Tara Duggan, winner of the James Beard Foundation Award and a regular columnist for the San Francisco Chronicle’s award-winning food section, creates a practical cookbook with more than 100 hea
What do you get when you combine gorgeous stencil designs, basic recipes for delicious cakes and icings, and simple step-by-step decorating tips? Wow-inspiring cakes! The 8 stencils include patterns a
The only thing better than tasting homemade treats is presenting them as gracious gifts! The enclosed booklet offerstechniques on preparing and preserving 15 simple recipes, while the rest of the kit
Focusing on the overlooked parts of vegetables, including stalks, tops, fronds and stems, this innovative cookbook reveals a whole new world of flavors while reducing waste and saving money through 70
Waffles are a favorite at breakfast and brunch, but anyone who has invested in a specialty maker will want plenty of options and inspiration. This book shows just how versatile waffles can be, with re
One of the country's most celebrated roasters explains how to choose, brew, and enjoy the new breed of artisan coffees at home, along with 40 inventive recipes that incorporate coffee or taste good wi