From the most casual outdoor get-togethers to holiday gatherings that call for a little more planning, The Half-Hour Hostess makes it easy to entertain the Southern Living way. Between hectic work sc
lan your celebration using the helpful hints and tips, including how to open a bottle of champagne, and ideas for easy and impressive spreads, toppings and breads
There's so much Moore to Food when you are entertaining. Whether you are organizing a casual catch up or hosting an impressive dinner, it's the extra elements that turn a great meal into a memorable o
The first new professional book published on this subject in years, Modern Buffets: Blueprint for Success by Edward Leonard, CMC, features the newest trends in buffet presentations and the story behin
Presents recipes for appetizers, salads, soups, pasta, pizza, main dishes, sides, and desserts that can be transformed from everyday dining to an elegant meal.
In his long-awaited debut cookbook, celebrated chef Guillaume Brahimi creates exceptional food for friends in some of Australia's most beautiful houses. Join Guillaume as he opens the doors o
When we’re hungry, we are often more concerned with quashing the hunger than the quality of what we’re eating. This book looks at processed food, which might have started as whole, healthy foods, but
Whether throwing a cocktail party, a birthday buffet or a summer picnic, Party Food has all the information and recipes you will need. Plan your menu down to the last detail with over 120 recipes to s
San Antonio catering company Don Strange of Texas, known across the state as "the king of caterers," has earned a reputation for serving delicious, freshly prepared food with imaginative flair, even a
From the PEN/Faulkner Award–winning author James Salter and his wife, Kay—amateur chefs and terrific hosts—here is a charming, beautifully illustrated food lover’s companion that, with an entry for ea
FABULOUS PARTIES MADE EASY THANKS TO TRADER JOE’SRIt’s a snap to make your next party a hit! One quick stop at your local Trader Joe’s and you’ll have everything you need to make the mouth-watering, c
Known for his quirky attitude and quirkier entrees, Bob Blumer has been shaking up the food world for almost two decades. In his new book, Bob delivers the ultimate collection of his favorite kitchen
An insider’s view—an invitation to imaginative private parties at the elegant homes of New York’s most celebrated hosts. Seasoned experts share entertaining secrets. Join Jamee Gregory as a guest at s
Flavorful, nutritious meals that can be prepared quickly, easily, and economically "7-Day Menu Planner For Dummies" is the perfect book for any family looking for a structured, nutritional approach to
From planners, caterers, and entertainers to floral designers, ice sculptors, and lighting gurus, these compendiums share the passions and motivations of the event industry's most popular specialists?
There is no meal on this planet or any other that Heston Blumenthal can't prepare. In spring 2009, on his British television series Heston's Feasts, he re-created the impossible "Drink Me" potion from
A complete guide to the different types of drinks and mixers available, including both alcoholic and non-alcoholic drinks and appetizing party favorites include simple nibbles, finger food, dips and d
