David Joachim - 三民網路書店

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原文書（48）

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2024年（1）

2022~2023 （1）

2020~2021 （1）

2018~2019 （6）

2016~2017 （3）

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平裝（21）

精裝（26）

硬頁書（2）

作者

David Joachim （7）

Andrew Schloss/ David Joachim （3）

David Joachim/ Andrew Schloss/ A. Philip Handel Ph.D. （2）

Joachim Ludewig/ David T. Zabecki (EDT) （2）

Kevin Gillespie/ David Joachim （2）

出版社/品牌

Rodale Pr （8）

Robert Rose Inc （4）

Chronicle Books Llc （3）

Ten Speed Pr （3）

Andrews McMeel Pub （2）

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共49筆商品，1/3頁

95折

The Difficult Construction of European Banking Union

作者：Howarth; David; Schild; Joachim 出版社：PBKTYFRL 出版日：2024/06/24 裝訂：平裝

定價：2534 元，優惠價：95 2407

預購中

Cooking Light Global Kitchen ─ The World's Most Delicious Dishes Made Easy

作者：David Joachim 出版社：Oxmoor House 出版日：2014/03/04 裝訂：精裝

Presents over 150 recipes from around the world to help cooks of any level easily prepare a variety of international and ethnic meals including Mexican chile rellenos, homemade Italian pasta, Thai sti

無法訂購

絕版無法訂購

滿額折

A Man, a Can, a Grill ─ 50 No-sweat Meals You Can Fire Up Fast

作者：David Joachim 出版社：Rodale Pr 出版日：2003/05/01 裝訂：精裝

Take a man. Add a can. Now throw in a grill. Sounds like a recipe for disaster, right? But with the geniuses who brought you A Man, A Can, A Plan are calling the shots, any guy can turn his culinary

定價：595 元，優惠價：79 470

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滿額折

The Food Substitutions Bible: 8,000 Substitutions for Ingredients, Equipment and Techniques

作者：David Joachim 出版社：Robert Rose Inc 出版日：2022/10/04 裝訂：精裝

定價：1748 元，優惠價：1 1748

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滿額折

The Spaghetti Sauce Gourmet: 160 Recipes from Four Kinds of Sauce

作者：David Joachim 出版社：Crestline 出版日：2010/03/01 裝訂：精裝

An innovative collection of jar-dropping meals, which all begin with bottled pasta sauce. Most of these delicious recipes can be made with five ingredients, in less than fifteen minutes!

定價：455 元，優惠價：79 359

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滿額折

A Man, A Can, A Plan ─ A Second Helping: 50 Fast Meals to Satisfy Your Healthy Appetite

作者：David Joachim 出版社：Rodale Pr 出版日：2007/05/01 裝訂：精裝

The latest entry in the A Man, a Can series returns with moreeasy recipes for great, guy-friendly food.When award-winning cookbook author/editor David Joachim introduced the A Man, a Can series

定價：595 元，優惠價：79 470

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滿額折

A Man, a Can, a Plan ─ 50 Great Guy Meals Even You Can Make

作者：David Joachim 出版社：Rodale Pr 出版日：2002/05/01 裝訂：硬頁書

Step-by-Step Recipes! '50s-Style Creamed Chicken How to make it: Cook the onion in the oil in a large skillet over medium heat, until tender. Dump in the chicken and stir. Cook for 1 minute. Stir in

定價：630 元，優惠價：79 498

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滿額折

The Food Substitutions Bible ─ More Than 5,500 Substitutions for Ingredients, Equipment and Techniques

作者：David Joachim 出版社：Robert Rose Inc 出版日：2010/09/02 裝訂：平裝

Lists substitutes and alternatives for cooking equipment and over six thousand food ingredients.

定價：873 元，優惠價：1 873

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滿額折

Mastering the Grill Deck: 50 Red Hot Recipes

作者：Andrew Schloss; David Joachim 出版社：Chronicle Books Llc 出版日：2009/05/06 裝訂：平裝

Based on the best-selling book Mastering the Grill, this deck includes tips on grilling and recipes for everything from ribs and rubs to burgers and barbecue, as well as grilled vegetable and dessert

定價：523 元，優惠價：79 413

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Mastering Pasta ─ The Art and Practice of Handmade Pasta, Gnocchi, and Risotto

滿額折

10.

Mastering Pasta ─ The Art and Practice of Handmade Pasta, Gnocchi, and Risotto

作者：Marc Vetri; David Joachim 出版社：Ten Speed Pr 出版日：2015/03/24 裝訂：精裝

From Marc Vetri, acclaimed master of pasta and chef/owner of four highly successful and popular Philadelphia restaurants, comes a detailed primer on artisan pasta-making for home cooks and professiona

定價：1050 元，優惠價：79 830

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Fire It Up: 400 Recipes for Grilling Everything

滿額折

11.

Fire It Up: 400 Recipes for Grilling Everything

作者：Andrew Schloss; David Joachim 出版社：Chronicle Books Llc 出版日：2011/04/06 裝訂：平裝

What can we grill? EVERYTHING! From the best-selling authors of Mastering the Grill, comes the first grill book focused on ingredients. Fire It Up shows today's cooks how to buy, prepare, and grill mo

定價：873 元，優惠價：79 690

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The Church Supper Cookbook: A Special Collection of Over 375 Potluck Recipes from Families and Churches Across the Country

滿額折

12.

The Church Supper Cookbook: A Special Collection of Over 375 Potluck Recipes from Families and Churches Across the Country

作者：David Joachim (EDT) 出版社：Rodale Pr 出版日：2004/08/01 裝訂：平裝

Now in paperback--the cookbook that brings you the treasured, time-honored recipes from America's best home cooks Some of the best food in any community can be found at a local church supper or potlu

定價：593 元，優惠價：79 468

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Mastering the Grill ─ The Owner's Manual for Outdoor Cooking

滿額折

13.

Mastering the Grill ─ The Owner's Manual for Outdoor Cooking

作者：Andrew Schloss; David Joachim 出版社：Chronicle Books Llc 出版日：2007/03/29 裝訂：平裝

Grilling is a science, and it's only when you understand the science of grilling that you can transform it into an art. That's what makes Mastering the Grill a standout on the cookbook shelf. From eq

定價：873 元，優惠價：79 690

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The Shadows Of Berlin: The Berlin Stories Of Dovid Bergelson

79折

14.

The Shadows Of Berlin: The Berlin Stories Of Dovid Bergelson

作者：David Bergelson; Joachim Neugroschel 出版社：City Lights Books 出版日：2005/08/20 裝訂：平裝

In this collection of short stories, Dovid Bergelson captures life in Berlin at the precarious moment between world wars - in particular the experiences of Berlin's Jewish community and the uneasy exi

定價：558 元，優惠價：79 441

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15.

Aesthetics of the Margins/ the Margins of Aesthetics ― Wild Art Explained

作者：David Carrier; Joachim Pissarro 出版社：Pennsylvania State Univ Pr 出版日：2018/12/03 裝訂：精裝

“Wild Art” refers to work that exists outside the established, rarified world of art galleries and cultural channels. It encompasses uncatalogued, uncommodified art not often recognized as

定價：1798 元，優惠價：1 1798

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滿額折

16.

Eating Italy

作者：Jeff Michaud; David Joachim 出版社：Running Pr Book Pub 出版日：2013/09/24 裝訂：精裝

Travel narrative/cookbook of Italian food, people, and landscapes immersing the reader in twelve towns and vilages of northern Italy.

定價：1400 元，優惠價：79 1106

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滿額折

17.

Fire in My Belly ─ Real Cooking

作者：Kevin Gillespie; David Joachim 出版社：Andrews McMeel Pub 出版日：2012/10/16 裝訂：精裝

Step into the kitchen with beloved chef Kevin Gillespie, whose deep commitment, passion, and skill shine throughout this approachable cookbook. This is truly a book to be cooked from again and again."

定價：1400 元，優惠價：79 1106

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Pure Pork Awesomeness ─ Totally Cookable Recipes from Around the World

滿額折

18.

Pure Pork Awesomeness ─ Totally Cookable Recipes from Around the World

作者：Kevin Gillespie; David Joachim 出版社：Andrews McMeel Pub 出版日：2015/03/31 裝訂：平裝

Highlly respected Atlanta chef and season 3 Top Chef Fan Favorite Kevin Gillespie shares his unbounded passion for pork in 100 unique recipes with global flavors. Everything you need to know about sel

定價：1050 元，優惠價：79 830

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Mastering Pizza ― The Art and Practice of Handmade Pizza, Focaccia, and Calzone

滿額折

19.

Mastering Pizza ― The Art and Practice of Handmade Pizza, Focaccia, and Calzone

作者：Marc Vetri; David Joachim 出版社：Ten Speed Pr 出版日：2018/08/28 裝訂：精裝

Mastering Pizza is a revolutionary guide to making delicious pizza at home, offering a variety of base doughs so that your pizza will turn out perfect no matter what kind of oven or equipment you have

定價：1050 元，優惠價：79 830

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Grill School ─ Essential Techniques and Recipes for Great Outdoor Flavors

滿額折

20.

Grill School ─ Essential Techniques and Recipes for Great Outdoor Flavors

作者：David Joachim; Andrew Schloss 出版社：Weldon Owen 出版日：2016/06/28 裝訂：精裝

From New York Times bestselling authors and grill experts David Joachim and Andrew Schloss, comesWilliams-Sonoma Grill School, the all-inclusive guide to grilling with easy-to-master lessons, failproo

定價：1048 元，優惠價：79 828

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共49 筆
3 頁
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熱搜：

漫畫少年學墨菲定律

電影與文化冷戰

Sad Trombone

雷驤

佛法是科學的終極典範

老公怎麼還不去死

新譯六祖壇經

DragonMasters 1-23

新基本小六法

國土計畫法

縮小範圍

三民網路書店 / 搜尋結果

搜尋條件

The Difficult Construction of European Banking Union

Cooking Light Global Kitchen ─ The World's Most Delicious Dishes Made Easy

A Man, a Can, a Grill ─ 50 No-sweat Meals You Can Fire Up Fast

The Food Substitutions Bible: 8,000 Substitutions for Ingredients, Equipment and Techniques

The Spaghetti Sauce Gourmet: 160 Recipes from Four Kinds of Sauce

A Man, A Can, A Plan ─ A Second Helping: 50 Fast Meals to Satisfy Your Healthy Appetite

A Man, a Can, a Plan ─ 50 Great Guy Meals Even You Can Make

The Food Substitutions Bible ─ More Than 5,500 Substitutions for Ingredients, Equipment and Techniques

Mastering the Grill Deck: 50 Red Hot Recipes

Mastering Pasta ─ The Art and Practice of Handmade Pasta, Gnocchi, and Risotto

Fire It Up: 400 Recipes for Grilling Everything

The Church Supper Cookbook: A Special Collection of Over 375 Potluck Recipes from Families and Churches Across the Country

Mastering the Grill ─ The Owner's Manual for Outdoor Cooking

The Shadows Of Berlin: The Berlin Stories Of Dovid Bergelson

Aesthetics of the Margins/ the Margins of Aesthetics ― Wild Art Explained

Eating Italy

Fire in My Belly ─ Real Cooking

Pure Pork Awesomeness ─ Totally Cookable Recipes from Around the World

Mastering Pizza ― The Art and Practice of Handmade Pizza, Focaccia, and Calzone

Grill School ─ Essential Techniques and Recipes for Great Outdoor Flavors