Wine & Food offers a fresh look at the global wine scene with detailed information on more than 20 grapes and styles. Understanding storing and pouring wine, and what food to serve it with teaches you
In Handmade Home, Mark and Sally Bailey of destination homeware store Baileys Home & Garden turn to the homes of artists, craftspeople, and designers and those who collect their work. Living with
Artisan pizzas with delicious, seasonally inspired toppings are the focus of this exciting new book co-authored by the pioneer of Saturday Pizzas, and one of Ireland’s most prestigious food writers.
Here you’ll find over 25 cute and kitsch recipes for festive cookies, from traditional favorites to creative recipes, both of which make delightful gifts.There is nothing as cosy as a day spent baking
A collection of 40 delicious cocktail recipes featuring the Italian sparkling wine that has taken social drinking by storm—Prosecco! Ah, Prosecco, how we love it! With its crisp, zesty bubbles and lig
Over 60 recipes for delicious, home-cooked, nourishing meals from your electric slow cooker. For anyone who loves good food but has little time to spend cooking, an electric slow cooker (crockpot) can
Nothing sings of pure indulgence like supping a chocolate thickshake through a straw, the ice cream melting and oozing down the side of a cool soda glass. Add a little bourbon to take that taste to th
Organised by fish type, Mat's guide to preparing and enjoying fish teaches you how best to cook with all the varieties of this wonderful ingredient. Whether you are cooking with pink, white, raw, smok
Homemade green drinks win health points over packaged fruit juice and smoothies on several counts. They are unpasteurised and contain much less sugar than their fruity counterparts and there is a rang
Take inspiration from countries all around the globe and whip up hearty salads that are nutritious and full of flavour. From Mediterranean recipes to Asian-inspired classics, salads have never been be
Everyone knows that James Bond prefers an alcoholic drink to a soft drink. In fact, he even goes as far as deriding tea as ‘mud’ and blaming it for the collapse of the British Empire. Although it’s th
Whether you are a dedicated vegetarian or just love your greens, this recipe collection offers plenty of inspiration for deliciously fresh food – from a quick, tasty snack to a more glamorous evening
Explores the origins of coffee, describing the growing and harvesting process, discussing different brewing techniques, and offering buying advice and recipes for beverages and baked treats.
In this wonderfully entertaining and enlightening book, food writer Jenny Linford traces the story of the tomato from its origins to the present day in seven feature spreads that look at topics includ
While in recent years the trend has been for cakes to be encased in icing and decorated in a fancy style, there is a new trend for stripping cakes back, and decorating them very simply with fresh edib
Delicious gluten- and wheat-free recipes for meals that the whole family can enjoy together. Free-from food has never tasted so good! Choose from simple home-baked cookies, breads and muffins or easy
Whether bubbling with delicious juice, fragrant with warm spices or encased in crisp buttery pastry, warm fruit desserts are comfort food at it’s very best. In Crumbles & Streusels you’ll find traditi
Features vegetarian Moroccan recipes, including chunky tomato soup with vermicelli and ras el hanout, baked vegetable tagine with preserved lemon, and harissa couscous with pine nuts and fried eggs.
This celebration and distillation of the spirit of France provides a privileged glimpse inside 18 ravishing French homes, from chateaux to farmhouses, as well as the regions in which they are set, inc
