瀏覽紀錄

TOP
198筆商品,1/10頁

1.Coffee Is Not Forever ― A Global History of the Coffee Leaf Rust

作者:Stuart McCook  出版社:Ohio Univ Pr  出版日:2019/09/24 裝訂:精裝

定價:3600元   優惠價: 93240

海外有庫存,下單後進貨(等候期約30個工作天)

2.Wine Sales and Distribution ― The Secrets to Building a Consultative Selling Approach

作者:Paul Wagner; John C. Crotts; Byron Marlowe  出版社:Rowman & Littlefield Pub Inc  出版日:2019/08/14 裝訂:精裝

Focusing on personal wine-selling skills, this practical guide explains every element of consultative wine sales, from understanding the market and the customer to providing excellent customer service

定價:5400元   優惠價: 94860

無庫存,下單後進貨(採購期約45個工作天)

3.Wine Sales and Distribution ― The Secrets to Building a Consultative Selling Approach

作者:Paul Wagner; John C. Crotts; Byron Marlowe  出版社:Rowman & Littlefield Pub Inc  出版日:2019/08/14 裝訂:平裝

Focusing on personal wine-selling skills, this practical guide explains every element of consultative wine sales, from understanding the market and the customer to providing excellent customer service

定價:2655元   優惠價: 92390

無庫存,下單後進貨(採購期約45個工作天)

4.Mastering Brewing Science ― Quality and Production

作者:Matthew Farber; Roger Barth  出版社:John Wiley & Sons Inc  出版日:2019/07/30 裝訂:平裝

定價:5625元   優惠價: 95063

無庫存,下單後進貨(採購期約45個工作天)

5.Viking Age Brew ― The Craft of Brewing Sahti Farmhouse Ale

作者:Mika Laitinen; Randy Moser  出版社:Chicago Review Pr  出版日:2019/06/04 裝訂:平裝

Viking Age Brew brings beer history alive and takes readers on a lavishly illustrated tour of rustic brewhouses fueled by wood and passion. Sahti is a Nordic farmhouse ale that is still crafted in acc

定價:700元   優惠價: 9630

無庫存,下單後進貨(採購期約45個工作天)

6.Draught Beer Quality Manual

作者:Technical Committee of the Brewers Association (COR)  出版社:Brewers Pubns  出版日:2019/04/07 裝訂:平裝

The Draught Beer Quality Manual presents well-researched, detailed information on draught line cleaning, system components and design, pressure and gas balance, proper pouring technique, glassware san

定價:873元   優惠價: 9786

無庫存,下單後進貨(採購期約45個工作天)

7.Miracle Brew:Hops, Barley, Water, Yeast and the Nature of Beer

作者:Pete Brown  出版社:Cornerstone  出版日:2018/07/30 裝訂:平裝

定價:789元   優惠價: 9710

無庫存,下單後進貨(採購期約45個工作天)

8.Brewing in London

作者:Johnny Homer  出版社:Amberley Publishing  出版日:2018/07/15 裝訂:平裝

定價:1184元   優惠價: 91066

無庫存,下單後進貨(採購期約45個工作天)

9.Vineyards, Rocks, and Soils ― The Wine Lover's Guide to Geology

作者:Alex Maltman  出版社:Oxford Univ Pr  出版日:2018/04/02 裝訂:精裝

Jurassic, basalt, moraine, flint, alluvial, magma: what are these words and what do they have to do with wine? The answers are here in this book. They are geological terms that reflect a bond between

定價:1663元   優惠價: 91497

無庫存,下單後進貨(採購期約45個工作天)

10.The Truth Behind Soft Drinks

作者:Julia J. Quinlan; Adam Furgang  出版社:Rosen Central  出版日:2018/01/15 裝訂:平裝

定價:529元   優惠價: 9476

無庫存,下單後進貨(採購期約45個工作天)

11.Around the World in Eighty Wines ─ Exploring Wine One Country at a Time

作者:Mike Veseth  出版社:Rowman & Littlefield Pub Inc  出版日:2017/11/01 裝訂:精裝

Inspired by Jules Verne’s classic adventure tale, Mike Veseth takes readers on a journey Around the World in Eighty Wines that will inspire, inform, and entertain anyone who loves travel, adventure, o

定價:873元   優惠價: 9786

無庫存,下單後進貨(採購期約45個工作天)

12.The Chemistry of Wine ─ From Blossom to Beverage and Beyond

作者:David R. Dalton  出版社:Oxford Univ Pr  出版日:2017/10/26 裝訂:精裝

Poets extol the burst of aroma when the bottle is opened, the wine poured, the flavor on the palate as it combines with the olfactory expression detected and the resulting glow realized. But what is t

定價:1798元   優惠價: 91618

無庫存,下單後進貨(採購期約45個工作天)

13.Miracle Brew ─ Hops, Barley, Water, Yeast and the Nature of Beer

作者:Pete Brown  出版社:Chelsea Green Pub Co  出版日:2017/10/12 裝訂:平裝

Most people know that wine is created by fermenting pressed grape juice and cider by pressing apples. But although it’s the most popular alcoholic drink on the planet, few people know what beer is mad

定價:698元   優惠價: 9628

無庫存,下單後進貨(採購期約45個工作天)

14.The Vineyard Years ─ A Memoir With Recipes

作者:Susan Sokol Blosser  出版社:Westwinds Pr  出版日:2017/10/03 裝訂:平裝

"This book chronicles the personal journey of pioneering female winery owner Susan Sokol Blosser, from deciding on a whim to grow wine grapes in the early 1970s, to the trials and tribulations of star

定價:595元   優惠價: 9536

無庫存,下單後進貨(採購期約45個工作天)

15.Expedition of Thirst ─ Exploring Breweries, Wineries, and Distilleries Across the Heart of Kansas and Missouri

作者:Pete Dulin  出版社:Univ Pr of Kansas  出版日:2017/09/22 裝訂:平裝

"Set out with a true aficionado and affable guide to sample a dizzying array of beverages made in America's heartland. Expedition of Thirst maps routes that crisscross eastern Kansas and western Misso

定價:873元   優惠價: 9786

無庫存,下單後進貨(採購期約45個工作天)

16.National Geographic Atlas of Beer ― A Globe-trotting Journey Through the World of Beer

作者:Nancy Hoalst-pullen; Mark W. Patterson; Garrett Oliver (FRW)  出版社:Natl Geographic Society  出版日:2017/09/19 裝訂:精裝

This atlas is the ultimate beer lover's guide to the world, filled with stunning photography, great storytelling, intriguing beer destinations, fascinating historical perspectives, and firsthand accou

定價:1400元   優惠價: 791106

無庫存,下單後進貨(採購期約45個工作天)

17.Straight Bourbon ― Distilling the Industry's Heritage

作者:Carol Peachee; Bill Samuels Jr. (FRW); Carolyn Brooks (INT)  出版社:Indiana Univ Pr  出版日:2017/09/04 裝訂:精裝

The story of bourbon production is a tale of American innovation, industry, and craft. Join photographer Carol Peachee on a visual journey from farm to bottle, with stunning images of the distilleries

定價:980元   優惠價: 9882

無庫存,下單後進貨(採購期約45個工作天)

18.The Craft Distillers' Handbook:A Practical Guide to Making and Marketing Spirits

作者:Ted Bruning  出版社:Posthouse Publishing  出版日:2017/06/23 裝訂:平裝

定價:712元   優惠價: 9641

無庫存,下單後進貨(採購期約45個工作天)

19.Handbook of Brewing

作者:Graham G. Stewart (EDT); Inge Russell (EDT)  出版社:CRC Pr I Llc  出版日:2017/06/15 裝訂:精裝

As with two previous editions, the Handbook of Brewing, Third Edition, provides the essential information for those who are involved or interested in the brewing industry. Written by an international

定價:12598元   優惠價: 911338

無庫存,下單後進貨(採購期約45個工作天)

20.How to Brew ― Everything You Need to Know to Brew Great Beer Every Time

作者:John J. Palmer  出版社:Brewers Pubns  出版日:2017/06/01 裝訂:平裝

Fully revised and expanded, How to Brew is the definitive guide to making quality beers at home. Whether you want simple, sure-fire instructions for making your first beer, or you're a seasoned homebr

定價:873元   優惠價: 9786

無庫存,下單後進貨(採購期約45個工作天)