Principles of Food Science demonstrates how the laws of science are at work in the preparation of food, both at home and in industry. By studying nutrients and other food components, students learn ba
Principles of Food Science incorporates science concepts into a lab-oriented foods class. This text shows how the laws of science are at work in foods prepared at home and by the food industry. Each c
After the Factory expores the challenges and opportunities facing the smaller industrial cities of America's heartland as they seek to reinvent themselves. It offers a unique, multidisciplinary look a
