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魅麗。花火原創小說66折起

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繁體書 (1)
原文書 (23)

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可訂購商品 (24)

庫存狀況


無庫存 (24)

商品定價


$800以上 (24)

出版日期


2018~2019 (5)
2016~2017 (5)
2016年以前 (14)

裝訂方式


平裝 (3)
精裝 (21)

作者


Leo M. L. Nollet (EDT)/ Fidel Toldra (EDT) (5)
Leo M. L. Nollet (EDT)/ Hamir Singh Rathore (EDT) (3)
Leo M. L. Nollet (EDT) (2)
Adriana S. Franca (EDT)/ Leo M. L. Nollet (EDT) (1)
Claudia Ruiz-Capillas (EDT)/ Leo M. L. Nollet (EDT) (1)
Claudia Ruiz-capillas (EDT)/ Leo M. L. Nollet (EDT) (1)
Hamir S. Rathore (EDT)/ Leo M. L. Nollet (EDT) (1)
Horacio Heinzen (EDT)/ Leo M. L. Nollet (EDT)/ Amadeo R. Fernandez-Alba (EDT) (1)
K. S. Siddiqi (EDT)/ Leo M. L. Nollet (EDT) (1)
Leo M. L. Nollet (EDT)/ Arjon Van Hengel (EDT) (1)
Leo M. L. Nollet (EDT)/ Basil K. Munjanja (EDT) (1)
Leo M. L. Nollet (EDT)/ Janet Alejandra Gutierrez-uribe (EDT) (1)
Leo M. L. Nollet (EDT)/ Leen S. P. De Gelder (EDT) (1)
Salah E. O. Mahgoub (EDT)/ Leo M. L. Nollet (EDT) (1)
Toldr? Fidel (EDT)/ Leo M. L. Nollet (EDT) (1)
Y. H. Hui (EDT)/ Wai-Kit Nip (EDT)/ Leo M. L. Nollet (EDT) (1)
Y. H. Hui/ Ase Slovejg Hansen (EDT)/ Fidel Toldra (EDT)/ Leo M. L. Nollet (EDT) (1)

出版社/品牌


CRC Pr I Llc (8)
CRC Press UK (7)
Taylor & Francis (6)
Productivity Press (2)
BLACKWELL (1)

三民網路書店 / 搜尋結果

24筆商品,1/2頁
Marine Microorganisms ─ Extraction and Analysis of Bioactive Compounds

1.Marine Microorganisms ─ Extraction and Analysis of Bioactive Compounds

作者:Leo M. L. Nollet (EDT)  出版社:Productivity Press  出版日:2016/09/01 裝訂:精裝
This book sheds light on the different classes of marine microorganisms and the different bioactives that can be extracted from bacteria, fungi and microalgae. Bioactives are utilized in various field
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
Food Analysis by Hplc

2.Food Analysis by Hplc

作者:Leo M. L. Nollet (EDT)  出版社:CRC Press UK  出版日:2000/04/01 裝訂:精裝
Food Analysis by HPLC, Second Edition presents an exhaustive compilation of analytical methods that belong in the toolbox of every practicing food chemist. Topics covered include biosensors, BMO’s, na
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
Biopesticides Handbook
滿額折

3.Biopesticides Handbook

作者:Leo M. L. Nollet (EDT); Hamir Singh Rathore (EDT)  出版社:Taylor & Francis  出版日:2005/11/03 裝訂:精裝
Offering a full spectrum and review of the range of organisms and organic products that may be used in the biological control of insects, this book discusses the uses and abuses of biopesticides that
定價:8190 元, 優惠價:1 8190
無庫存,下單後進貨(採購期約4~10個工作天)
Flow Injection Analysis of Food Additives

4.Flow Injection Analysis of Food Additives

作者:Claudia Ruiz-capillas (EDT); Leo M. L. Nollet (EDT)  出版社:Taylor & Francis  出版日:2015/12/14 裝訂:精裝
Most books published on the flow injection analysis (FIA) of food additives focus mainly on the theoretical basis and principles of FIA and on the design of equipment, instrumentation, manifold, setti
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
Fingerprinting Techniques in Food Authentication and Traceability

5.Fingerprinting Techniques in Food Authentication and Traceability

作者:K. S. Siddiqi (EDT); Leo M. L. Nollet (EDT)  出版社:CRC Pr I Llc  出版日:2018/10/24 裝訂:精裝
There is an increasing interest by consumers for high-quality food products with a clear geographical origin. With these products in demand, suitable analytical techniques are needed for the quality c
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
Green Pesticides Handbook ─ Essential Oils for Pest Control

6.Green Pesticides Handbook ─ Essential Oils for Pest Control

作者:Leo M. L. Nollet (EDT); Hamir Singh Rathore (EDT)  出版社:Productivity Press  出版日:2017/05/23 裝訂:精裝
Green pesticides, also called ecological pesticides, are pesticides derived from organic sources which are considered environmentally friendly and are causing less harm to human and animal health and
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
Spectroscopic Methods in Food Analysis

7.Spectroscopic Methods in Food Analysis

作者:Adriana S. Franca (EDT); Leo M. L. Nollet (EDT)  出版社:CRC Pr I Llc  出版日:2017/09/01 裝訂:精裝
Given the complexity of food products, most instrumental techniques employed for quality and authenticity evaluation are time demanding, expensive and involve a lot of manual labor. Therefore, there h
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
Handbook of Dairy Foods Analysis

8.Handbook of Dairy Foods Analysis

作者:Leo M. L. Nollet (EDT); Fidel Toldra (EDT)  出版社:CRC Press UK  出版日:2009/11/04 裝訂:精裝
Dairy foods account for a large portion of the Western diet, but due to the potential diversity of their sources, this food group often poses a challenge for food scientists and their research efforts
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
Sensory Analysis of Foods of Animal Origin

9.Sensory Analysis of Foods of Animal Origin

作者:Leo M. L. Nollet (EDT); Fidel Toldra (EDT)  出版社:CRC Press UK  出版日:2010/09/02 裝訂:平裝
When it comes to food selection, consumers are very reliant on their senses. No matter the date on a carton of milk or the seal on the package of meat, how that milk smells and the color of that meat
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
Phenolic Compounds in Food ― Characterization and Analysis

10.Phenolic Compounds in Food ― Characterization and Analysis

作者:Leo M. L. Nollet (EDT); Janet Alejandra Gutierrez-uribe (EDT)  出版社:CRC Pr I Llc  出版日:2018/02/13 裝訂:精裝
Phenolic compounds, ubiquitous in plants, play a role in protecting plants against insects and other animals and are involved in many other functions such as structure, pollination, germinative proces
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
Food Allergens ─ Analysis Instrumentation and Methods

11.Food Allergens ─ Analysis Instrumentation and Methods

作者:Leo M. L. Nollet (EDT); Arjon Van Hengel (EDT)  出版社:Taylor & Francis  出版日:2010/12/13 裝訂:精裝
While there are many books about various aspects of food allergy and allergens, not many comprehensively review the wide range of instrumentation and methods used in this analysis. Covering all of the
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
Testing and Analysis of Gmo-containing Foods and Feed

12.Testing and Analysis of Gmo-containing Foods and Feed

作者:Salah E. O. Mahgoub (EDT); Leo M. L. Nollet (EDT)  出版社:CRC Pr I Llc  出版日:2018/10/03 裝訂:精裝
An increasing number of genetically modified organisms (GMOs) continues to be produced every day. In response to the concerns raised by the development of GMOs and their incorporation in foods and fee
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
Ambient Mass Spectroscopy Techniques in Food and the Environment

13.Ambient Mass Spectroscopy Techniques in Food and the Environment

作者:Leo M. L. Nollet (EDT); Basil K. Munjanja (EDT)  出版社:CRC Pr I Llc  出版日:2019/02/21 裝訂:精裝
Many methods for generating ions for mass spectrometry require the analyte to be presented either directly under high vacuum or contained in a solution. Ambient ionization MS techniques direct a strea
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
Handbook of Pesticides ─ Methods of Pesticide Residues Analysis

14.Handbook of Pesticides ─ Methods of Pesticide Residues Analysis

作者:Leo M. L. Nollet (EDT); Hamir Singh Rathore (EDT)  出版社:CRC Press UK  出版日:2009/09/14 裝訂:精裝
Simple and sophisticated methods for determining pesticide residues on food for human consumption are described in this resource for students, researchers, consultants, and other professionals in envi
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
Handbook of Seafood and Seafood Products Analysis

15.Handbook of Seafood and Seafood Products Analysis

作者:Leo M. L. Nollet (EDT); Fidel Toldra (EDT)  出版社:CRC Press UK  出版日:2009/11/20 裝訂:精裝
Seafood and seafood products represent some of the most important foods in almost all types of societies around the world. More intensive production of fish and shellfish to meet high demand has raise
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
Pesticides ─ Evaluation of Environmental Pollution

16.Pesticides ─ Evaluation of Environmental Pollution

作者:Hamir S. Rathore (EDT); Leo M. L. Nollet (EDT)  出版社:Taylor & Francis  出版日:2012/04/11 裝訂:精裝
Pesticides play an important role in controlling pests that carry diseases and threaten crop production. In recent years, however, there has been increased concern about the adverse impacts of pestici
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
Handbook of Processed Meats And Poultry Analysis

17.Handbook of Processed Meats And Poultry Analysis

作者:Leo M. L. Nollet (EDT); Fidel Toldra (EDT)  出版社:CRC Press UK  出版日:2008/11/03 裝訂:精裝
Muscle foods include a wide range of processed meats and poultry, and therefore represent an important percentage of total worldwide food consumption. The sheer volume of products and the variety of p
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
Safety Analysis of Foods of Animal Origin

18.Safety Analysis of Foods of Animal Origin

作者:Leo M. L. Nollet (EDT); Fidel Toldra (EDT)  出版社:CRC Press UK  出版日:2010/09/03 裝訂:平裝
We cannot control how every chef, packer, and food handler might safeguard or compromise the purity of our food, but thanks to the tools developed through physics and nanotech and the scientific rigor
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
Advanced Technologies for Meat Processing

19.Advanced Technologies for Meat Processing

作者:Toldr? Fidel (EDT); Leo M. L. Nollet (EDT)  出版社:CRC Pr I Llc  出版日:2017/09/28 裝訂:精裝
Comprehensive and authoritative, Advanced Technologies for Meat Processing, Second Edition continues to present developments in the quality, analysis, and processing of meat and meat products. The new
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
Flow Injection Analysis of Food Additives

20.Flow Injection Analysis of Food Additives

作者:Claudia Ruiz-Capillas (EDT); Leo M. L. Nollet (EDT)  出版社:CRC Pr I Llc  出版日:2019/10/09 裝訂:平裝
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
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