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魅麗。花火原創小說66折起

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原文書 (5)

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無庫存 (5)

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$800以上 (5)

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2022~2023 (2)
2020~2021 (1)
2018~2019 (1)
2016~2017 (1)

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平裝 (4)
精裝 (1)

作者


Pascal Baudar (5)

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Chelsea Green Pub Co (3)
CHELSEA GREEN PUB (2)

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5筆商品,1/1頁
The Wildcrafting Brewer ― Creating Unique Drinks and Boozy Concoctions from Nature's Ingredients
滿額折

1.The Wildcrafting Brewer ― Creating Unique Drinks and Boozy Concoctions from Nature's Ingredients

作者:Pascal Baudar  出版社:Chelsea Green Pub Co  出版日:2018/02/12 裝訂:平裝
Primitive beers, country wines, herbal meads, natural sodas, and moreThe art of brewing doesn’t stop at the usual ingredients: barley, hops, yeast, and water. In fact, the origins of brewing involve a
定價:1048 元, 優惠價:1 1048
無庫存,下單後進貨(到貨天數約30-45天)
Wildcrafted Vinegars: Making and Using Unique Acetic Acid Ferments for Quick Pickles, Hot Sauces, Soups, Salad Dressings, Pastes, Mustards,
滿額折

2.Wildcrafted Vinegars: Making and Using Unique Acetic Acid Ferments for Quick Pickles, Hot Sauces, Soups, Salad Dressings, Pastes, Mustards,

作者:Pascal Baudar  出版社:CHELSEA GREEN PUB  出版日:2022/10/18 裝訂:平裝
定價:1223 元, 優惠價:1 1223
無庫存,下單後進貨(到貨天數約30-45天)
The New Wildcrafted Cuisine ― Exploring the Exotic Gastronomy of Local Terroir
滿額折

3.The New Wildcrafted Cuisine ― Exploring the Exotic Gastronomy of Local Terroir

作者:Pascal Baudar  出版社:Chelsea Green Pub Co  出版日:2016/03/24 裝訂:精裝
With detailed recipes for ferments, infusions, spices, and other preparationsWild foods are increasingly popular, as evidenced by the number of new books about identifying plants and foraging ingredie
定價:1400 元, 優惠價:1 1400
無庫存,下單後進貨(到貨天數約30-45天)
Wildcrafted Fermentation ― Exploring, Transforming, and Preserving the Wild Flavors of Your Local Terroir
滿額折

4.Wildcrafted Fermentation ― Exploring, Transforming, and Preserving the Wild Flavors of Your Local Terroir

作者:Pascal Baudar  出版社:Chelsea Green Pub Co  出版日:2020/03/12 裝訂:平裝
定價:1048 元, 優惠價:1 1048
無庫存,下單後進貨(到貨天數約30-45天)
The New Wildcrafted Cuisine: Exploring the Exotic Gastronomy of Local Terroir
滿額折

5.The New Wildcrafted Cuisine: Exploring the Exotic Gastronomy of Local Terroir

作者:Pascal Baudar  出版社:CHELSEA GREEN PUB  出版日:2023/07/27 裝訂:平裝
定價:1400 元, 優惠價:1 1400
無庫存,下單後進貨(到貨天數約30-45天)

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