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【簡體曬書區】 單本79折,5本7折,活動好評延長至5/31,趕緊把握這一波!

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原文書 (13)

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可訂購商品 (13)

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$600~$799 (1)
$800以上 (12)

出版日期


2022~2023 (2)
2020~2021 (1)
2018~2019 (2)
2016年以前 (8)

裝訂方式


平裝 (6)
精裝 (7)

作者


Richard Olney (7)
Oliver H Olney;Moore, Richard G (1)
Paul Bertolli (INT)/ Richard Olney (1)
Richard Olney/ Alice Walker (FRW) (1)
Richard Olney/ Mark Bittman (FRW)/ Patricia Wells (INT)/ James Beard (FRW) (1)
Richard Olney/ Paul Bertolli (1)
Robert B. Layzer/ Richard K. Olney (1)

出版社/品牌


Liverpool Univ Pr (2)
Ten Speed Pr (2)
Brick Tower Pr (1)
Greg Kofford Books, Inc. (1)
Grub Street (1)
Grub Street Publishing (1)
HarperCollins Publishers (1)
Houghton Mifflin Harcourt (1)
Interlink Pub Group Inc (1)
Lincoln Record Society (1)
Oxford Univ Press USA (1)

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13筆商品,1/1頁
Farming and Society in North Lincolnshire ― The Dixons of Holton-le-moor 1741-1906
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1.Farming and Society in North Lincolnshire ― The Dixons of Holton-le-moor 1741-1906

作者:Richard Olney  出版社:Lincoln Record Society  出版日:2018/05/18 裝訂:精裝
"Proputty, proputty, proputty": Tennyson's "Northern Farmer, New Style" could hear the word in the rhythm of his horse's hooves as he cantered between his fields. The Dixon family built up their esta
定價:3710 元, 優惠價:1 3710
無庫存,下單後進貨(到貨天數約30-45天)
Reflexions
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2.Reflexions

作者:Richard Olney  出版社:Brick Tower Pr  出版日:2005/09/01 裝訂:平裝
This book begins in New York in 1951 where Olney, a struggling artist, waited tables in Greenwich Village, then moves to Paris and weaves a magical description of food that becomes so real—as if you w
定價:978 元, 優惠價:1 978
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The French Menu Cookbook:The Food and Wine of France - Season by Delicious Season
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3.The French Menu Cookbook:The Food and Wine of France - Season by Delicious Season

作者:Richard Olney  出版社:HarperCollins Publishers  出版日:2013/01/31 裝訂:平裝
定價:1044 元, 優惠價:79 825
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Richard Olney's French Wine & Food—A Wine Lover's Cookbook
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4.Richard Olney's French Wine & Food—A Wine Lover's Cookbook

作者:Richard Olney  出版社:Interlink Pub Group Inc  出版日:1997/10/01 裝訂:平裝
定價:628 元, 優惠價:1 628
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Simple French Food
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5.Simple French Food

作者:Richard Olney  出版社:Grub Street Publishing  出版日:2003/05/10 裝訂:精裝
定價:824 元, 優惠價:95 783
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English Archives: An Historical Survey

6.English Archives: An Historical Survey

作者:Richard Olney  出版社:Liverpool Univ Pr  出版日:2023/04/15 裝訂:精裝
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
English Archives: An Historical Survey

7.English Archives: An Historical Survey

作者:Richard Olney  出版社:Liverpool Univ Pr  出版日:2023/04/15 裝訂:平裝
定價:2749 元, 優惠價:1 2749
無庫存,下單後進貨(到貨天數約30-45天)
The French Menu Cookbook: The Food and Wine of France--Season by Delicious Season--In Beautifully Composed Menus for American Dining and Entertaining by an American Living in
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8.The French Menu Cookbook: The Food and Wine of France--Season by Delicious Season--In Beautifully Composed Menus for American Dining and Entertaining by an American Living in

作者:Richard Olney; Paul Bertolli  出版社:Ten Speed Pr  出版日:2002/04/01 裝訂:精裝
As those who knew him will attest, Francophile and food writer Richard Olney was one of a kind-a writerly cook who had a tremendous influence on American cooking via his well-worn cottage on a hillsid
定價:1048 元, 優惠價:79 828
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Lulu's Proven蓷l Table
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9.Lulu's Proven蓷l Table

作者:Richard Olney; Alice Walker (FRW)  出版社:Grub Street  出版日:2018/06/19 裝訂:平裝
Richard Olney – responsible for the legendary Time-Life cooking series as well as other cooking classics such as his wonderful Simple French Food (also published by Grub Street) — moved to Provence in
定價:1048 元, 優惠價:1 1048
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The French Menu Cookbook ─ The Food and Wine of France--Season by Delicious Season--In Beautifully Composed Menus for American Dining and Entertaining by an American Living in P
滿額折

10.The French Menu Cookbook ─ The Food and Wine of France--Season by Delicious Season--In Beautifully Composed Menus for American Dining and Entertaining by an American Living in P

作者:Paul Bertolli (INT); Richard Olney  出版社:Ten Speed Pr  出版日:2011/03/15 裝訂:平裝
Now in paperback, this landmark, debut cookbook from Richard Olney is brimming with over 150 authentic recipes that capture the flavors and spirit of the French countryside.Originally published in 197
定價:875 元, 優惠價:79 691
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The Writings of Oliver Olney:April 1842 to February 1843 - Nauvoo, Illinois
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11.The Writings of Oliver Olney:April 1842 to February 1843 - Nauvoo, Illinois

作者:Oliver H Olney; Moore; Richard G  出版社:Greg Kofford Books; Inc.  出版日:2020/06/09 裝訂:精裝
定價:2078 元, 優惠價:95 1974
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Neuromuscular Manifestations of Systemic Disease

12.Neuromuscular Manifestations of Systemic Disease

作者:Robert B. Layzer; Richard K. Olney  出版社:Oxford Univ Press USA  出版日:2010/02/28 裝訂:精裝
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
Simple French Food
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13.Simple French Food

作者:Richard Olney; Mark Bittman (FRW); Patricia Wells (INT); James Beard (FRW)  出版社:Houghton Mifflin Harcourt  出版日:2014/05/06 裝訂:精裝
A new, beautifully rendered edition of Richard Olney's classic book Simple French Food, widely considered one of the most important cookbooks ever published.
定價:875 元, 優惠價:79 691
無庫存,下單後進貨(到貨天數約30-45天)

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