Food - 三民網路書店

2.Science and the Law ─ How the Communication of Science Affects Policy Development in the Environment, Food, Health, and Transport Sectors

作者：William G. Town (EDT); Judith N. Currano (EDT) 出版社：Amer Chemical Society 出版日：2016/08/01 裝訂：精裝

Communication and assessment of scientific information is as important as the science itself, especially when policy-makers, politicians, and media specialists lack scientific backgrounds. Scientific

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3.Risk on the Table: Food Production, Health, and the Environment

作者：Angela N. Creager(EDI) 出版社：BERGHAHN BOOKS INC 出版日：2021/01/01 裝訂：精裝

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4.Planetary Health：Safeguarding Human Health and the Environment in the Anthropocene

作者：Andy Haines 出版社：Cambridge Univ Pr 出版日：2021/07/31 裝訂：平裝

We live in unprecedented times - the Anthropocene - defined by far-reaching human impacts on the natural systems that underpin civilisation. Planetary Health explores the many environmental changes that threaten to undermine progress in human health, and explains how these changes affect health outcomes, from pandemics to infectious diseases to mental health, from chronic diseases to injuries. It shows how people can adapt to those changes that are now unavoidable, through actions that both improve health and safeguard the environment. But humanity must do more than just adapt: we need transformative changes across many sectors - energy, housing, transport, food, and health care. The book discusses specific policies, technologies, and interventions to achieve the change required, and explains how these can be implemented. It presents the evidence, builds hope in our common future, and aims to motivate action by everyone, from the general public to policymakers to health practitioners.

定價：1299 元，優惠價：9 1169

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5.Planetary Health：Safeguarding Human Health and the Environment in the Anthropocene

作者：Andy Haines 出版社：Cambridge Univ Pr 出版日：2021/07/31 裝訂：精裝

We live in unprecedented times - the Anthropocene - defined by far-reaching human impacts on the natural systems that underpin civilisation. Planetary Health explores the many environmental changes that threaten to undermine progress in human health, and explains how these changes affect health outcomes, from pandemics to infectious diseases to mental health, from chronic diseases to injuries. It shows how people can adapt to those changes that are now unavoidable, through actions that both improve health and safeguard the environment. But humanity must do more than just adapt: we need transformative changes across many sectors - energy, housing, transport, food, and health care. The book discusses specific policies, technologies, and interventions to achieve the change required, and explains how these can be implemented. It presents the evidence, builds hope in our common future, and aims to motivate action by everyone, from the general public to policymakers to health practitioners.

定價：3249 元，優惠價：9 2924

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6.Pesticides - Health, Safety And The Environment 2E

作者：Matthews 出版社：John Wiley & Sons Inc 出版日：2015/09/09 裝訂：精裝

Graham MatthewsPESTICIDESHealth, Safety and the EnvironmentSECOND EDITIONCrop protection continues to be an important component of modern farming to maintain food production to feed an expanding human

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7.Toxic Legacy: How the Weedkiller Glyphosate Is Destroying Our Health and the Environment

作者：Stephanie Seneff 出版社：CHELSEA GREEN PUB 出版日：2021/07/01 裝訂：精裝

The "Silent Spring" of our time: scientific evidence that the active ingredient in the world's most commonly used herbicide is responsible for a host of debilitating chronic diseases Glyphosate is the active ingredient in Roundup, the most commonly used herbicide in the world. The United States uses more of it, per capita, than any other country. Nearly 300 million pounds of glyphosate-based herbicides are sprayed on American farms--and food--every year. Agrichemical companies claim that glyphosate is safe for humans, animals, and the environment. But emerging scientific research on glyphosate's deadly disruption of the gut microbiome, its crippling effect on protein synthesis, and its impact on the body's ability to use and transport sulfur--not to mention several landmark legal cases-- tells a very different story.In The Glyphosate Effect, MIT senior research scientist Stephanie Seneff, PhD presents compelling evidence based on countless published, peer-reviewed studies that glyphosa

定價：873 元，優惠價：1 873

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8.Health Benefits of Organic Food ― Effects of the Environment

作者：D. Ian Givens (EDT); Samantha Baxter (EDT); Anne Marie Minihane (EDT); Elizabeth Shaw (EDT) 出版社：Stylus Pub Llc 出版日：2008/11/30 裝訂：精裝

Public concern over impacts of chemicals in plant and animal production on health and the environment has led to increased demand for organic produce, which is usually promoted and often perceived as

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9.Science and the Law ─ Analytical Data in Support of Regulation in Health, Food, and the Environment

作者：William Town (EDT); Judith N. Currano (EDT) 出版社：Oxford Univ Pr 出版日：2015/01/27 裝訂：精裝

Science and the Law: Analytical Data in Support of Regulation in Health, Food, and the Environment originated at an ACS symposium of the same name which aimed to explore the interaction between scienc

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10.Handbook Of Elemental Speciation Ii - Species In The Environment, Food, Medicine And Occupational Health

作者：Cornelis 出版社：John Wiley & Sons Inc 出版日：2005/04/25 裝訂：精裝

Written by an internationally recognized group of editors and contributors, Handbook of Elemental Speciation, Volume 2 provides a comprehensive, cross-disciplinary presentation of the analytical techn

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11.Risk and Reason―Safety, Law,and the Environment

作者：Cass R. Sunstein 出版社：Cambridge Univ Pr 出版日：2004/01/01 裝訂：平裝

What should be done about airplane safety and terrorism, global warming, polluted water, nuclear power, and genetically engineered food? All over the globe, risks to safety, health, and the environment are a subject of intense interest. Too much of the time we fear the wrong things. Sometimes we make the situation even worse. Rather than investigating the facts, we respond to temporary fears. The result is a situation of hysteria and neglect - and unnecessary illness and death. Risk and Reason explains the sources of these problems and explores what can be done about them. It shows how individual thinking and social interactions lead us in foolish directions. Offering sound proposals for social reform, it explains how a more sensible system of risk regulation, embodied in the idea of a 'cost-benefit state', could save many thousands of lives and many billions of dollars too - and protect the environment in the process.

定價：1559 元，優惠價：9 1403

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12.Contaminants of Emerging Concern in the Environment

作者：Rolf U. Halden (EDT) 出版社：Oxford Univ Pr on Demand 出版日：2011/08/19 裝訂：精裝

Contaminants of Emerging Concern (CECs) pose new and grave challenges to public health and the health of the ecosystem on which we depend for safe water, air, soil, and food. On the horizon looms a pe

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13.Street Food ─ Culture, Economy, Health and Governance

作者：Ryzia De C憳連ia Vieira Cardoso (EDT); Michfle Companion (EDT); Stefano Roberto Marras (EDT) 出版社：Taylor & Francis 出版日：2014/08/28 裝訂：精裝

"Prepared foods, for sale in streets or markets, are ubiquitous around the world and throughout history. This volume is one of the first to provide a comprehensive social science perspective on street

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14.The Meaty Truth ─ Why Our Food is Destroying Our Health and Environment-- and Who Is Responsible

作者：Shushana Castle; Amy-lee Goodman; Neal Barnard (FRW) 出版社：Perseus Distribution Services 出版日：2014/10/07 裝訂：精裝

The Meaty Truth is an eye-opening look at the massive problems caused by the American population’s food supply. Water, meat, and milk and other dairy products are filled with toxins, antibiotics, unte

定價：873 元，優惠價：1 873

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15.The Meaty Truth ─ Why Our Food Is Destroying Our Health and Environment - and Who Is Responsible

作者：Shushana Castle; Amy-lee Goodman; Neal Barnard (FRW) 出版社：Skyhorse Publishing 出版日：2017/08/15 裝訂：平裝

The Meaty Truth is an eye-opening look at the massive problems caused by the American population’s food supply. Water, meat, and milk and other dairy products are filled with toxins, antibiotics

定價：595 元，優惠價：79 470

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16.Food Policy ─ Integrating Health, Environment and Society

作者：Tim Lang; David Barling; Martin Caraher 出版社：Oxford Univ Pr PBKUOXFM 出版日：2009/05/25 裝訂：平裝

For over half a century, food policy has mapped a path for progress based upon a belief that the right mix of investment, scientific input, and human skills could unleash a surge in productive capacit

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17.Health and Sustainability in the Canadian Food System

作者：Roc Macrae (EDT); Elisabeth Abergel (EDT) 出版社：Univ of Washington Pr 出版日：2012/06/20 裝訂：精裝

This collection of ten essays presents case studies and comparative analyses of policy-building interactions between civil service organizations (CSOs) and the Canadian government, with an eye toward

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The People's Agents and the Battle to Protect the American Public: Special Interests, Government, and Threats to Health, Safety, and the Environment

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18.The People's Agents and the Battle to Protect the American Public: Special Interests, Government, and Threats to Health, Safety, and the Environment

作者：Rena Steinzor; Sidney Shapiro 出版社：Univ of Chicago Pr 出版日：2010/06/15 裝訂：精裝

"Americans think they can rely on the federal government to keep dangerous chemicals out of our consumer products, our workplaces, our food supply, our water, and our air. Rena Steinzor and Sidney Sha

定價：2480 元，優惠價：9 2232

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19.Community, Urban Health and Environment in the Late Medieval Low Countries

作者：Janna Coomans 出版社：Cambridge Univ Pr 出版日：2021/07/31 裝訂：精裝

By exploring the uniquely dense urban network of the Low Countries, Janna Coomans debunks the myth of medieval cities as apathetic towards filth and disease. Based on new archival research and adopting a bio-political and spatial-material approach, Coomans traces how cities developed a broad range of practices to protect themselves and fight disease. Urban societies negotiated challenges to their collective health in the face of social, political and environmental change, transforming ideas on civic duties and the common good. Tasks were divided among different groups, including town governments, neighbours and guilds, and affected a wide range of areas, from water, fire and food, to pigs, prostitutes and plague. By studying these efforts in the round, Coomans offers new comparative insights and bolsters our understanding of the importance of population health and the physical world - infrastructures, flora and fauna - in governing medieval cities.

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20.Health and Sustainability in the Canadian Food System—Advocacy and Opportunity for Civil Society

作者：Rod Macrae (EDT); Elisabeth Abergel (EDT) 出版社：Univ of Washington Pr 出版日：2013/03/18 裝訂：平裝

Members of civil society organizations are among the most vociferouscritics of the modern food system and its crippling effect on thewell-being of people and the environment. Yet even after decades of

定價：1708 元，優惠價：1 1708

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