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Elisabetta A. G. Castleman

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Regional Italian Cuisine: Typical Recipes and Culinary Impressions from All Regions
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出版日:1999/09/01 作者:Reinhardt Hess; Sabine Salzer; Elisabetta A. G. Castleman  出版社:Barrons Educational Series Inc  裝訂:精裝
Many delicious dishes have originated in cities such as Genoa, Milan, Bologna, Florence, Rome, Naples - as well as from Italy's diverse rural regions. This handsome, oversized book not only tells foo
優惠價: 79 1201
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