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【簡體曬書節】 單本79折,5本7折,優惠只到5/31,點擊此處看更多!

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原文書 (4)
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可訂購商品 (3)
無法訂購商品 (1)
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無庫存 (4)
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$600~$799 (1)
$800以上 (3)
出版日期

2022~2023 (2)
2016年以前 (2)
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平裝 (2)
精裝 (2)
作者

Elizabeth Aldrich (3)
James Waller/ Elizabeth Aldrich/ Glenn Wolff (ILT) (1)
出版社/品牌

ST UNIV OF NEW YORK PR (2)
Harry N Abrams Inc (1)
Northwestern Univ Pr (1)

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4筆商品,1/1頁
From the Ballroom to Hell ─ Grace and Folly in Nineteenth Century Dance
作者:Elizabeth Aldrich  出版社:Northwestern Univ Pr  出版日:1992/03/01 裝訂:平裝
In this entertaining glimpse into the manners and mores of a bygone era, Aldrich collects some 100 little-known excerpts from dance, etiquette, beauty, and fashion manuals from roughly 1800-1890. Incl
定價:1372 元, 優惠價:1 1372
無庫存,下單後進貨(到貨天數約30-45天)
Casseroles, Can Openers, and Jell-O: American Food and the Cold War, 1947-1959
滿額折
作者:Elizabeth Aldrich  出版社:ST UNIV OF NEW YORK PR  出版日:2023/11/02 裝訂:平裝
定價:1188 元, 優惠價:1 1188
無庫存,下單後進貨(到貨天數約30-45天)
Casseroles, Can Openers, and Jell-O: American Food and the Cold War, 1947-1959
作者:Elizabeth Aldrich  出版社:ST UNIV OF NEW YORK PR  出版日:2023/05/01 裝訂:精裝
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
Drinkology Wine: A Guide to the Grape
作者:James Waller; Elizabeth Aldrich; Glenn Wolff (ILT)  出版社:Harry N Abrams Inc  出版日:2005/10/01 裝訂:精裝
A master mixologist and author of Drinkology offers a comprehensive guide to the world of wine, explaining how wine is made and the mysteries of wine tasting, as well as discussing the different types
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