The Long and the Short of Pasta showcases the best Italian pastas from across the country. With dishes from Tuscany to Rome, this book brings to life the soul of Italy. Katie and Giancarlo Caldesi
There's an old Venetian saying-'magna e bevi che a vita xe un lamp' ('eat and drink because life is a lightning flash'). With this in mind, Katie and Giancarlo Caldesi have dodged the tourists and une
"Tuscany is a region of the soul. It is impossible to regard it as a simple geographical location, to be merely "visited". Tuscany must be felt, lived, loved." - Giorgio De Martino. At the heart of e
The Amalfi coast is one of Italy's magical spots: a sun-drenched land that looks like a glamorous film-set, bursting with lemon trees, breathtaking scenery and food fit for a king. Join Katie Caldesi
Join Katie and Giancarlo as they wander along the Arab domes and arches, Byzantine mosaics, baroque stucco work and Norman palace walls. Sicily is a stunning cookbook and visual feast of one of Italy'
All roads lead to Rome, and all roads in the Eternal City itself lead to a delicious meal. Here, Katie and Giancarlo unearth the city s hidden gems recipes that have been handed down through the gener
A delicious and nutritious weight-loss diet for those with pre-diabetes and diabetes type 2. The initial diagnosis of diabetes can be shocking and the masse sof information daunting. With a clear expl
The follow-up to The Sunday Times bestseller The Diabetes Weight-loss CookbookKatie and Giancarlo Caldesi are back to guide you through how to reverse the progress of type 2 diabetes, lose weight and