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數學放大鏡

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佛法是科學的終極典範

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My First Reading Library

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民主與兩岸動向

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老公怎麼還不去死

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巨人的背影

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永續發展相關規範與實務

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新基本小六法

熱搜： 數學放大鏡、 佛法是科學的終極典範、 My First Reading Library、 民主與兩岸動向、 老公怎麼還不去死、 巨人的背影、 永續發展相關規範與實務、 新基本小六法

165反詐騙

【簡體曬書節】 單本79折，5本7折，優惠只到5/31，點擊此處看更多！

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原文書 （25）
商品狀況
可訂購商品 （25）
庫存狀況
無庫存 （25）
商品定價
$200~$399 （4）
$400~$599 （6）
$600~$799 （1）
$800以上 （14）
出版日期
2016~2017 （2）
2016年以前 （23）
裝訂方式
平裝 （8）
精裝 （17）
作者
Valentina Harris/ Martin Brigdale (PHT) （7）
Ghillie Basan/ Martin Brigdale (PHT) （3）
Annabel Freyberg/ Martin Brigdale (PHT) （2）
Silvena Johan Lauta/ Martin Brigdale (PHT) （2）
Boris Basso Benelli/ Martin Brigdale (ILT) （1）
Ghillie Basan/ Martin Brigdale (ILT) （1）
Ghillie Basan/ Martin Brigdale (PHT)/ Peter Cassidy (PHT) （1）
Ghillie Basan/ Vilma Laus/ Martin Brigdale (PHT) （1）
Hussein Dekmak/ Martin Brigdale (PHT) （1）
Janez Bogataj/ Martin Brigdale (PHT) （1）
Joni Miller/ Martin Brigdale (PHT) （1）
Shax Riegler/ Martin Brigdale (PHT) （1）
Susannah Blake/ Martin Brigdale (PHT) （1）
Terry Tan/ Martin Brigdale (ILT) （1）
Terry Tan/ Martin Brigdale (PHT) （1）
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出版社/品牌
Natl Book Network （9）
Aquamarine （6）
Workman Pub Co （4）
Ryland Peters & Small （2）
Southwater Pub （2）
Hippocrene Books （1）
Lorenz Books （1）
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三民網路書店 / 搜尋結果

共25筆商品，1/2頁
The Lebanese Cookbook
滿額折
1.

The Lebanese Cookbook

作者：Hussein Dekmak; Martin Brigdale (PHT)  出版社：Hippocrene Books  出版日：2008/01/01 裝訂：精裝
With emphasis on fresh ingredients and aromatic spices, Lebanese food reflects the healthy Mediterranean diet, consisting predominantly of fresh vegetables, olive oil, garlic, fish, lamb, chicken, an
定價：1048 元， 優惠價：79 828
無庫存，下單後進貨(到貨天數約30-45天)
The Collectible Teapot & Tea 2018 Calendar
滿額折
2.

The Collectible Teapot & Tea 2018 Calendar

作者：Shax Riegler; Martin Brigdale (PHT)  出版社：Workman Pub Co  出版日：2017/07/27 裝訂：平裝
The Collectible Teapot & Tea Calendar is a tradition almost as cherished as afternoon tea itself. Each month, a beautifully arranged teatime scene: a table piled high with pastries, scones, or fin
定價：525 元， 優惠價：79 415
無庫存，下單後進貨(到貨天數約30-45天)
The Collectible Teapot & Tea 2012 Calendar
滿額折
3.

The Collectible Teapot & Tea 2012 Calendar

作者：Annabel Freyberg; Martin Brigdale (PHT)  出版社：Workman Pub Co  出版日：2011/07/15 裝訂：平裝
Care for a spot of tea? A charming homage to the ritual and the pleasures of afternoon tea, The Collectible Teapot & Tea Calendar fills the year with warmth and nostalgia. Every month, sit down to
定價：455 元， 優惠價：79 359
無庫存，下單後進貨(到貨天數約30-45天)
The Collectible Teapot & Tea 2011 Calendar
滿額折
4.

The Collectible Teapot & Tea 2011 Calendar

作者：Joni Miller; Martin Brigdale (PHT)  出版社：Workman Pub Co  出版日：2010/06/15 裝訂：平裝
It's time for tea! Now in its 16th successful year, The Collectible Teapot & Tea Calendar is a charming and beloved homage to afternoon tea—the friendship, the gossip, the dainty sandwiches and en
定價：455 元， 優惠價：79 359
無庫存，下單後進貨(到貨天數約30-45天)
The Collectible Teapot & Tea 2015 Calendar
滿額折
5.

The Collectible Teapot & Tea 2015 Calendar

作者：Annabel Freyberg; Martin Brigdale (PHT)  出版社：Workman Pub Co  出版日：2014/07/21 裝訂：平裝
Celebrate twenty years of the calendar that brings the delightful ritual of afternoon tea to every month with a vintage tea set and a spread of treats. Celebrate Halloween with a gothic 19th-century t
定價：490 元， 優惠價：79 387
無庫存，下單後進貨(到貨天數約30-45天)
The Food & Cooking of Cambodia
滿額折
6.

The Food & Cooking of Cambodia

作者：Ghillie Basan; Martin Brigdale (PHT)  出版社：Southwater Pub  出版日：2008/04/15 裝訂：平裝
Ancient Cambodia was a kingdom with an Indian culture, which then expanded into Burma and Vietnam, later becoming a territory claimed by both Vietnam and Siam. As a result, the Cambodian cuisine has I
定價：595 元， 優惠價：1 595
無庫存，下單後進貨(到貨天數約30-45天)
The Turkish Kitchen
滿額折
7.

The Turkish Kitchen

作者：Ghillie Basan; Martin Brigdale (PHT)  出版社：Southwater Pub  出版日：2010/11/16 裝訂：平裝
Discover the food and traditions of an ancient cuisine with more than 75 authentic recipes, shown step by step in over 450 photographs
定價：700 元， 優惠價：1 700
無庫存，下單後進貨(到貨天數約30-45天)
Say It With a Cupcake
滿額折
8.

Say It With a Cupcake

作者：Susannah Blake; Martin Brigdale (PHT)  出版社：Ryland Peters & Small  出版日：2009/08/01 裝訂：精裝
定價：348 元， 優惠價：1 348
無庫存，下單後進貨(到貨天數約30-45天)
The Food and Cooking of Rome and Naples
滿額折
9.

The Food and Cooking of Rome and Naples

作者：Valentina Harris; Martin Brigdale (PHT)  出版社：Natl Book Network  出版日：2011/12/16 裝訂：精裝
Helps you discover the world-famous cuisines of Rome and Naples, and their surrounding regions. This book captures the essence of central Italian food and cooking, with a fabulous introduction to the
定價：1050 元， 優惠價：1 1050
無庫存，下單後進貨(到貨天數約30-45天)
The Food and Cooking of Sicily and Southern Italy ─ 65 Classic Dishes from Sicily, Calabria, Basilicata and Puglia
滿額折
10.

The Food and Cooking of Sicily and Southern Italy ─ 65 Classic Dishes from Sicily, Calabria, Basilicata and Puglia

作者：Valentina Harris; Martin Brigdale (PHT)  出版社：Aquamarine  出版日：2010/09/16 裝訂：平裝
Discover the secrets of Southern Italian cuisine, in a collection of 65 authentic dishes from Sicily, Calabria, Basilicata and Puglia.
定價：1050 元， 優惠價：1 1050
無庫存，下單後進貨(到貨天數約30-45天)
Tagines ─ Explore the Traditional Tastes of North Africa, With 30 Authentic Recipes
滿額折
11.

Tagines ─ Explore the Traditional Tastes of North Africa, With 30 Authentic Recipes

作者：Ghillie Basan; Martin Brigdale (ILT)  出版社：Natl Book Network  出版日：2014/03/07 裝訂：精裝
A rich and aromatic collection of the most famous dishes of Morocco - enjoy the authentic tastes of Tagine of Monkfish, Shellfish K'dra with Lemon Couscous, Chicken Tagine with Green Olives, and more,
定價：595 元， 優惠價：1 595
無庫存，下單後進貨(到貨天數約30-45天)
The Food and Cooking of Venice and the North-East of Italy
滿額折
12.

The Food and Cooking of Venice and the North-East of Italy

作者：Valentina Harris; Martin Brigdale (PHT)  出版社：Natl Book Network  出版日：2011/08/16 裝訂：精裝
With an introduction that explores the geography, climate and history of Veneto, Trentino-Alto Adige and Friuli-Venzia Giulia, the local cuisines, festivals and regional ingredients, this title helps
定價：1050 元， 優惠價：1 1050
無庫存，下單後進貨(到貨天數約30-45天)
Regional Cooking of China ― 300 Recipes from the North, South, East and West.
滿額折
13.

Regional Cooking of China ― 300 Recipes from the North, South, East and West.

作者：Terry Tan; Martin Brigdale (ILT)  出版社：Natl Book Network  出版日：2014/03/07 裝訂：平裝
A stunning set of four books that bring together classic dishes from all over China, from the imperial kitchens of Beijing to the tea houses of Southern China. Authentic, tested recipes are shown step
定價：1050 元， 優惠價：1 1050
無庫存，下單後進貨(到貨天數約30-45天)
The Food and Cooking of Tuscany: 65 Classic Dishes from Tuscany, Umbria and Le Marche
滿額折
14.

The Food and Cooking of Tuscany: 65 Classic Dishes from Tuscany, Umbria and Le Marche

作者：Valentina Harris; Martin Brigdale (PHT)  出版社：Aquamarine  出版日：2009/12/15 裝訂：精裝
Explore the delights of the cooking of Tuscany, Umbria and the Marche in 60 classic recipes. Provides a guide to the key ingredients of the region, as well as insightful information on the geography,
定價：1050 元， 優惠價：1 1050
無庫存，下單後進貨(到貨天數約30-45天)
The Food and Cooking of South China ─ Discover the Vibrant Flavours of Cantonese, Shantou, Hakka and Island Cuisine
滿額折
15.

The Food and Cooking of South China ─ Discover the Vibrant Flavours of Cantonese, Shantou, Hakka and Island Cuisine

作者：Terry Tan; Martin Brigdale (PHT)  出版社：Aquamarine  出版日：2008/10/31 裝訂：精裝
In this stunning new book, Terry Tan traces the history and development of both the people and the cuisines of south China. Starting with an in-depth look at the geography, climate and history, he goe
定價：1225 元， 優惠價：1 1225
無庫存，下單後進貨(到貨天數約30-45天)
The Food and Cooking of Slovenia ─ Traditions, Ingredients, Tastes, Techniques, over 60 Classic Recipes
滿額折
16.

The Food and Cooking of Slovenia ─ Traditions, Ingredients, Tastes, Techniques, over 60 Classic Recipes

作者：Janez Bogataj; Martin Brigdale (PHT)  出版社：Aquamarine  出版日：2009/07/01 裝訂：精裝
This inspirational new book reveals the full potential of this little-known cuisine, a fascinating blend of European and Slavic tastes. Whether one chooses to start with the smoky flavored sweet-and-s
定價：1050 元， 優惠價：1 1050
無庫存，下單後進貨(到貨天數約30-45天)
The Food and Cooking of Milan and Bologna
滿額折
17.

The Food and Cooking of Milan and Bologna

作者：Valentina Harris; Martin Brigdale (PHT)  出版社：Natl Book Network  出版日：2011/12/16 裝訂：精裝
A guide to the geography, climate and culinary history of Lombardy, Emilia-Romagna, Piedmont, Liguria and Aosta Valley regions, which comprise the diverse North-western corner of Italy. It explores th
定價：1050 元， 優惠價：1 1050
無庫存，下單後進貨(到貨天數約30-45天)
Classic Recipes of Rome ─ Traditional Food and Cooking in 25 Authentic Dishes
滿額折
18.

Classic Recipes of Rome ─ Traditional Food and Cooking in 25 Authentic Dishes

作者：Valentina Harris; Martin Brigdale (PHT)  出版社：Lorenz Books  出版日：2016/04/07 裝訂：精裝
A gift-sized guide to the world-famous cuisine of Rome and Lazio region, all delectably photographed.
定價：280 元， 優惠價：1 280
無庫存，下單後進貨(到貨天數約30-45天)
Classic Recipes of Tuscany ― Traditional Food and Cooking in 25 Authentic Dishes
滿額折
19.

Classic Recipes of Tuscany ― Traditional Food and Cooking in 25 Authentic Dishes

作者：Valentina Harris; Martin Brigdale (PHT)  出版社：Natl Book Network  出版日：2015/02/07 裝訂：精裝
Explore the culinary delights of Tuscany with 25 classic dishes, presented in a gorgeous little giftbook.
定價：280 元， 優惠價：1 280
無庫存，下單後進貨(到貨天數約30-45天)
Classic Recipes of Morocco ─ Traditional Food and Cooking in 25 Authentic Dishes
滿額折
20.

Classic Recipes of Morocco ─ Traditional Food and Cooking in 25 Authentic Dishes

作者：Ghillie Basan; Martin Brigdale (PHT)  出版社：Natl Book Network  出版日：2015/12/07 裝訂：精裝
Discover a culinary tradition infused with scented spice, from tagines to couscous, with 75 photographs.
定價：280 元， 優惠價：1 280
無庫存，下單後進貨(到貨天數約30-45天)
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