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The Cheese Chronicles ─ A Journey Through the Making and Selling of Cheese in America, from Field to Farm to Table
滿額折
作者:Liz Thorpe  出版社:Ecco Pr  出版日:2009/08/01 裝訂:平裝
The Cheese Chronicles is an insider's look at the burgeoning world of American cheese from one lucky person who has seen more wedges and wheels, visited more cheesemakers, and tasted more delicious (a
定價:630 元, 優惠價:79 498
無庫存,下單後進貨(到貨天數約30-45天)
The Book of Cheese ─ The Essential Guide to Discovering Cheeses You'll Love
滿額折
作者:Liz Thorpe  出版社:Flatiron Books  出版日:2017/06/06 裝訂:精裝
EXPLORE THE WORLD OF CHEESE BY ASKING YOURSELF ONE SIMPLE QUESTION: WHAT CHEESES DO I ALREADY LOVE?This is the first book of its kind to be organized not by country, milk type, or any other technical
定價:1470 元, 優惠價:79 1161
無庫存,下單後進貨(到貨天數約30-45天)
The Murray's Cheese Handbook—More Than 300 of the World's Best Cheeses
作者:Rob Kaufelt; Liz Thorpe  出版社:Clarkson Potter  出版日:2006/10/03 裝訂:平裝
Rob Kaufelt, cheese purveyor to American’s top restaurants and owner of Murray’s Cheese—named the world’s best cheese store by Forbes magazine—guides us through the bewildering variety of cheeses avai
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