Lets you find out how to create your own delicious preserves - with less sugar and no nasty additives. Ranging from luscious jams and jellies to savoury confits and salamis, this title allows you to d
The major reason for writing this book was to create discussion about the history of the African American entrepreneur and the African American economy. I also wanted to analyze the past, present and
A full-color book with more than 100 recipes for preserving fruit, vegetables, meat and fish covers pickling, jam-making, freezing, bottling, canning, brewing, smoking, salting drying and curing.
