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Columbia Univ Pr (2)
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Cooking in America, 1590-1840
作者:Trudy Eden  出版社:Greenwood Pub Group  出版日:2006/08/30 裝訂:精裝
There are no recipes for what the Indians ate in Colonial times, but this cookbook uses period quotations to detail what and how the foodstuffs were prepared. The bulk of the cookbook is devoted to w
定價:3025 元, 優惠價:1 3025
無庫存,下單後進貨(到貨天數約30-45天)
The Early American Table ─ Food and Society in the New World
作者:Trudy Eden  出版社:Northern Illinois Univ Pr  出版日:2010/01/31 裝訂:平裝
An exploration in the history of biopolitics, The Early American Table offers a unique study of the ways in which English colonists in North America incorporated the “you are what you eat&rdquo
定價:1702 元, 優惠價:1 1702
無庫存,下單後進貨(到貨天數約30-45天)
Food & Faith in Christian Culture
作者:Ken Albala (EDT); Trudy Eden (EDT)  出版社:Columbia Univ Pr  出版日:2011/11/18 裝訂:精裝
Without a uniform dietary code, Christians around the world used food in strikingly different ways, developing widely divergent practices that spread, nurtured, and strengthened their religious belief
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Food & Faith in Christian Culture
90折
作者:Ken Albala (EDT); Trudy Eden (EDT)  出版社:Columbia Univ Pr  出版日:2011/11/18 裝訂:平裝
Without a uniform dietary code, Christians around the world used food in strikingly different ways, developing widely divergent practices that spread, nurtured, and strengthened their religious belief
定價:1870 元, 優惠價:9 1683
無庫存,下單後進貨(到貨天數約30-45天)

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