quentin bacon - 三民網路書店

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原文書（30）

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可訂購商品（24）

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無庫存（30）

商品定價

$400~$599 （1）

$600~$799 （2）

$800以上（27）

出版日期

2018~2019 （1）

2016~2017 （1）

2016年以前（28）

裝訂方式

平裝（5）

精裝（25）

作者

Ina Garten/ Quentin Bacon (PHT) （3）

Andrew Carmellini/ Gwen Hyman/ Quentin Bacon (PHT) （1）

Bruce Bromberg/ Eric Bromberg/ Melissa Clark (CON)/ Quentin Bacon (PHT) （1）

Curtis Stone/ Quentin Bacon (PHT) （1）

Dean Rucker/ Marah Stets/ Quentin Bacon (PHT) （1）

出版社/品牌

Clarkson Potter （10）

Ecco Pr （3）

HarperCollins US （3）

Harry N Abrams Inc （3）

Rizzoli Intl Pubns （3）

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共30筆商品，1/2頁

Relaxed Cooking With Curtis Stone ─ Recipes to Put You in My Favorite Mood

作者：Curtis Stone; Quentin Bacon (PHT) 出版社：Clarkson Potter 出版日：2009/04/07 裝訂：精裝

“For me, there are few things that are more relaxing than lingering at the table with good friends . . . But I know that for a lot of people, putting together a meal, especially for guests, is the opp

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Cakewalk: Adventures in Sugar With Margaret Braun

作者：Margaret Braun; Quentin Bacon (PHT) 出版社：Rizzoli Intl Pubns 出版日：2001/09/01 裝訂：精裝

Cakewalk showcases and makes available for the first time the superbly decorated cakes that have earned cake decorator and sugar artist extraordinaire Margaret Braun her stellar reputation.This book

定價：1750 元，優惠價：79 1383

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Barefoot Contessa How Easy Is That? ─ Fabulous Recipes & Easy Tips

作者：Ina Garten; Quentin Bacon (PHT) 出版社：Clarkson Potter 出版日：2010/10/26 裝訂：平裝

Ina Garten, bestselling cookbook author and beloved star of Barefoot Contessa on Food Network, is back with her easiest recipes ever. In Barefoot Contessa How Easy Is That? Ina proves once again that

定價：1225 元，優惠價：79 968

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Barefoot Contessa Back to Basics ─ Fabulous Flavors from Simple Ingredients

作者：Ina Garten; Quentin Bacon (PHT) 出版社：Clarkson Potter 出版日：2008/10/28 裝訂：精裝

Barefoot Contessa Back to Basics is the essential Ina Garten cookbook, focusing on the techniques behind her elegant food and easy entertaining style, and offering nearly a hundred brand-new recipes t

定價：1225 元，優惠價：79 968

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Cook Without a Book Meatless Meals ─ Recipes and Techniques for Part-Time and Full-Time Vegetarians

作者：Pam Anderson; Quentin Bacon (PHT) 出版社：Rodale Pr 出版日：2011/10/25 裝訂：精裝

There are a lot of compelling reasons to eat less meat these days, but the shift to a totally or evenpartly vegetarian lifestyle is easier said than done for many beef, poultry, and fish lovers. In Co

定價：1138 元，優惠價：79 899

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Barefoot Contessa at Home ─ Everyday Recipes You'll Make over and over Again

作者：Ina Garten; Quentin Bacon (PHT) 出版社：Clarkson Potter 出版日：2006/10/31 裝訂：精裝

Throughout the years that she has lived and worked in East Hampton, Ina Garten has catered and attended countless parties and dinners. She will be the first to tell you, though, that nothing beats a c

定價：1225 元，優惠價：79 968

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Eating in Color ─ Delicious, Healthy Recipes for You and Your Family

作者：Frances Largeman-roth; Quentin Bacon (PHT) 出版社：Harry N Abrams Inc 出版日：2014/01/07 裝訂：精裝

If art throughout the ages is any indication, few things are as visually stunning as the intensity of color present in nature. In Eating in Color, registered dietitian and bestselling author Frances L

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Molto Gusto ─ Easy Italian Cooking at Home

作者：Mario Batali; Mark Ladner; Quentin Bacon (PHT) 出版社：Ecco Pr 出版日：2010/04/06 裝訂：精裝

The bestselling author of Italian Grill and Molto Italiano delivers a gorgeous collection of mouthwatering recipes to bring some Italian favorites home. Chef Mario Batali's zest for life infuses the

定價：1050 元，優惠價：79 830

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Golden Door Cooks at Home: Favorite Recipes from the Celebrated Spa

作者：Dean Rucker; Marah Stets; Quentin Bacon (PHT) 出版社：Clarkson Potter 出版日：2009/04/21 裝訂：精裝

Tucked away in the rolling hills and hidden valleys of idyllic southern California, the Golden Door is the epitome of the luxury spa experience. As the quintessential holistic retreat, the spa is equa

定價：1400 元，優惠價：79 1106

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The Flexitarian Table—Inspired, Flexible Meals for Vegetarians, Meat Lovers, and Everyone in Between

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10.

The Flexitarian Table—Inspired, Flexible Meals for Vegetarians, Meat Lovers, and Everyone in Between

作者：Peter Berley; Zoe Singer; Quentin Bacon (PHT) 出版社：Houghton Mifflin Harcourt 出版日：2007/06/11 裝訂：精裝

Peter Berley's inspired menus in The Flexitarian Table teach you how to accommodate different tastes and dietary choices. ? If you're a home cook faced with the challenge of feeding both staunch veget

定價：1050 元，優惠價：79 830

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11.

Lucinda's Rustic Italian Kitchen

作者：Lucinda Scala Quinn; Quentin Bacon (PHT) 出版社：Houghton Mifflin Harcourt 出版日：2015/05/19 裝訂：平裝

The co-host of the PBS series Everyday Food draws from her own Italian-American heritage to present a collection of her own favorite recipes for authentic home-style dishes, including Miniature Meatba

定價：525 元，優惠價：79 415

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Sarabeth's Good Morning Cookbook ― Breakfast, Brunch, and Baking

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12.

Sarabeth's Good Morning Cookbook ― Breakfast, Brunch, and Baking

作者：Sarabeth Levine; Genevieve Ko; Quentin Bacon (PHT) 出版社：Rizzoli Intl Pubns 出版日：2019/03/12 裝訂：精裝

Legendary New York City baker and restaurateur Sarabeth Levine shares her most beloved breakfast and brunch recipes. The only thing better than brunch at one of Sarabeth’s restaurants is brunch in her

定價：629 元，優惠價：79 497

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Fresh Every Day ─ More Great Recipes from Foster's Market

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13.

Fresh Every Day ─ More Great Recipes from Foster's Market

作者：Sara Foster; Carolynn Carreno; Quentin Bacon (PHT) 出版社：Clarkson Potter 出版日：2005/05/24 裝訂：精裝

In Fresh Every Day, Sara Foster continues the tradition of soulful, seasonally inspired cooking, with more than two hundred of the New Southern recipes made famous at her eponymous markets. She adapt

定價：1225 元，優惠價：79 968

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14.

American Flavor

作者：Andrew Carmellini; Gwen Hyman; Quentin Bacon (PHT) 出版社：HarperCollins US 出版日：2011/10/18 裝訂：精裝

Andrew Carmellini, two-time James Beard Award winner, acclaimed author of Urban Italian, and executive chef?owner of the hit New York City restaurants Locanda Verde and The Dutch, takes readers on a w

定價：1225 元，優惠價：79 968

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15.

Sarabeth's Good Morning Cookbook ─ Breakfast, Brunch, and Baking

作者：Sarabeth Levine; Genevieve Ko (CON); Quentin Bacon (PHT) 出版社：Random House Inc 出版日：2015/10/13 裝訂：精裝

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16.

The Food Life: Inside the World of Food with the Grocer Extraordinaire at Fairway

作者：Steven Jenkins; Mitchel London; Michelle Sims (PHT); Quentin Bacon (PHT) 出版社：Ecco Pr 出版日：2008/07/01 裝訂：精裝

From Fairway Market's master buyer and author of the hugely successful Cheese Primer comes a celebration of the store's extravagant food collection and the stories surrounding its culture. Fairw

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17.

The Food of Morocco

作者：Paula Wolfert; Quentin Bacon (PHT); Mark Marthaler (ILT) 出版社：HarperCollins US 出版日：2011/10/04 裝訂：精裝

Paula Wolfert?s name is synonymous with revealing the riches of authentic Mediterranean cooking, especially the cuisine of Morocco. In The Food of Morocco, she brings to bear more than forty years of

定價：1575 元，優惠價：79 1244

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Bromberg Bros. Blue Ribbon Cookbook: Better Home Cooking

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18.

Bromberg Bros. Blue Ribbon Cookbook: Better Home Cooking

作者：Bruce Bromberg; Eric Bromberg; Melissa Clark (CON); Quentin Bacon (PHT) 出版社：Clarkson Potter 出版日：2010/04/06 裝訂：精裝

When the first Blue Ribbon restaurant opened in 1992 in downtown Manhattan, it ushered in a new era in dining, one where reservations aren't taken and delicious food—dressed up or down—comes out of th

定價：1225 元，優惠價：79 968

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Emeril's There's a Chef in My World!—Recipes That Take You Places

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19.

Emeril's There's a Chef in My World!—Recipes That Take You Places

作者：Emeril Lagasse; Charles Yuen (ILT); Quentin Bacon (ILT) 出版社：Harpercollins Childrens Books 出版日：2006/10/01 裝訂：精裝

Chef Emeril brings you a taste of the world! He helped younger kids take their first steps into the kitchen with Emeril's There's a Chef in My Soup! Recipes for the Kid in Everyone and then kicked it

定價：805 元，優惠價：79 636

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20.

Dylan's Candy Bar: Unwrap Your Sweet Life

作者：Dylan Lauren; Sheryl Berk (CON); Quentin Bacon (PHT) 出版社：Clarkson Potter 出版日：2010/10/05 裝訂：平裝

With a lifelong passion for candy and an artist’s eye, Dylan Lauren shows you how to live la dolce vita. Just like stepping into Dylan’s Candy Bar stores—a modern-day Willy Wonka–like escape—opening t

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縮小範圍

三民網路書店 / 搜尋結果

搜尋條件

Relaxed Cooking With Curtis Stone ─ Recipes to Put You in My Favorite Mood

Cakewalk: Adventures in Sugar With Margaret Braun

Barefoot Contessa How Easy Is That? ─ Fabulous Recipes & Easy Tips

Barefoot Contessa Back to Basics ─ Fabulous Flavors from Simple Ingredients

Cook Without a Book Meatless Meals ─ Recipes and Techniques for Part-Time and Full-Time Vegetarians

Barefoot Contessa at Home ─ Everyday Recipes You'll Make over and over Again

Eating in Color ─ Delicious, Healthy Recipes for You and Your Family

Molto Gusto ─ Easy Italian Cooking at Home

Golden Door Cooks at Home: Favorite Recipes from the Celebrated Spa

The Flexitarian Table—Inspired, Flexible Meals for Vegetarians, Meat Lovers, and Everyone in Between

Lucinda's Rustic Italian Kitchen

Sarabeth's Good Morning Cookbook ― Breakfast, Brunch, and Baking

Fresh Every Day ─ More Great Recipes from Foster's Market

American Flavor

Sarabeth's Good Morning Cookbook ─ Breakfast, Brunch, and Baking

The Food Life: Inside the World of Food with the Grocer Extraordinaire at Fairway

The Food of Morocco

Bromberg Bros. Blue Ribbon Cookbook: Better Home Cooking

Emeril's There's a Chef in My World!—Recipes That Take You Places

Dylan's Candy Bar: Unwrap Your Sweet Life