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2022~2023 (7)
2020~2021 (7)
2018~2019 (7)
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作者

Steve L. Taylor (EDT) (6)
Steve Taylor (EDT) (6)
Fidel Toldra (EDT) (5)
Jeya Henry (EDT) (4)
Toldra, Fidel (Department of Food Science, Institute of Agrochemistry and Food Technology, Valencia, Spain) (4)
Fidel Toldra(EDI) (3)
Se-kwon Kim (EDT) (3)
Fidel Toldra (EDT)/ Se-kwon Kim (EDT) (2)
Toldra, Fidel (Research Professor, Instituto de Agroquimica y Tecnologia de Alimentos (CSIC), Spanish National Research Council, Paterna (Valencia), Spain) (2)
David C. Rodriguez-lazaro (EDT) (1)
Fatih Yildiz (EDT) (1)
I. H. Burger (1)
Isabel C. F. R. Ferreira (EDT)/ Lillian Barros (EDT) (1)
Loong-tak Lim (EDT)/ Michael A. Rogers (EDT) (1)
Mike Boland (EDT)/ Paul J. Moughan (EDT) (1)
N. A. Michael Eskin (EDT) (1)
P.M. (1)
Paul Berryman (EDT) (1)
Ronald S. Jackson (EDT) (1)
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Academic Pr (22)
Elsevier Science Serials (11)
Elsevier Science Publishing Co Inc (8)
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ACADEMIC PR INC (3)
Elsevier Science Ltd (3)
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Cambridge Univ Pr (1)
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John Wiley & Sons Inc (1)

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56筆商品,1/3頁
出版社:Elsevier Science Publishing Co Inc  出版日:2024/09/01 裝訂:精裝
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出版社:Elsevier Science Publishing Co Inc  出版日:2024/08/01 裝訂:精裝
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作者:Se-kwon Kim (EDT)  出版社:Elsevier Science Serials  出版日:2011/11/09 裝訂:精裝
This volume?on medicinal foods from the sea?narrates the bioactive principles of various marine floral (vertebrate and Invertebrate), faunal (Macro and Micro algal) and microbial sources. Contribution
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作者:Steve Taylor (EDT)  出版社:Elsevier Science Serials  出版日:2012/10/05 裝訂:精裝
Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this rel
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
作者:Steve Taylor (EDT)  出版社:Elsevier Science Serials  出版日:2012/08/29 裝訂:精裝
Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this rel
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
作者:Fidel Toldra (EDT)  出版社:Academic Pr  出版日:2017/04/17 裝訂:精裝
Advances in Food and Nutrition Research, Volume 82, provides updated knowledge about nutrients in foods and how to avoid their deficiency, especially for those essential nutrients that should be prese
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
作者:Steve Taylor (EDT)  出版社:Elsevier Science Serials  出版日:2013/06/05 裝訂:精裝
Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this rel
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
作者:Steve L. Taylor (EDT)  出版社:Academic Pr  出版日:2008/09/02 裝訂:精裝
Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this rel
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
作者:Fidel Toldra (EDT)  出版社:Academic Pr  出版日:2019/02/01 裝訂:精裝
Advances in Food and Nutrition Research, Volume 87 provides updated information on nutrients in foods and how to avoid deficiency, especially the essential nutrients that should be present in the diet
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02-25006600[分機130、131]。
作者:Jeya Henry (EDT)  出版社:Elsevier Science Ltd  出版日:2015/08/25 裝訂:精裝
Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences, bringing together outstanding and comprehensive reviews that highlight this rela
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
作者:Steve Taylor (EDT)  出版社:Elsevier Science Serials  出版日:2014/02/13 裝訂:精裝
Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this rel
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
作者:Jeya Henry (EDT)  出版社:Academic Pr  出版日:2016/03/09 裝訂:精裝
Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences, bringing together outstanding and comprehensive reviews that highlight this rela
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
作者:Steve Taylor (EDT)  出版社:Elsevier Science Serials  出版日:2013/04/01 裝訂:精裝
Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this rel
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
作者:Fidel Toldra (EDT)  出版社:Academic Pr  出版日:2018/07/01 裝訂:精裝
Advances in Food and Nutrition Research, Volume 85, provides updated knowledge on nutrients in foods and how to avoid their deficiency, especially the essential nutrients that should be present in the
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
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