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Backpacker Trailside Recipes

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Backpacker Trailside Recipes ─ Simple and Tasty Backcountry Fare
90 折
出版日:2012/02/21 作者:Molly Absolon  出版社:Globe Pequot Pr  裝訂:平裝
In this book Molly Absolon gathers a plethora of trail-tested recipes in a durable, packable, full-color package. It includes everything from breakfasts, lunches, dinners, and desserts to snacks and b
優惠價: 9 443
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Backpacker Trailside Navigation ─ Map and Compass
90 折
出版日:2010/07/13 作者:Molly Absolon; Dave Anderson (PHT)  出版社:Falcon Pr Pub Co  裝訂:平裝
Backpacker magazine's Trailside Navigation brings you essential mind gear from the two most respected and reliable publishers of outdoor-related information. Lean how to choose and use a compass and
優惠價: 9 443
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Pop!: 40 Recipes from Popcornland
66 折
出版日:2013/10/02 作者:Paige Couture  出版社:Hardie Grant Books  裝訂:精裝
In a tiny world, popcorn is king: discover 40 recipes for fantastic popcorn flavours both sweet and savoury. POP! contains 40 unique recipes for popcorn flavours. Discover a tiny world where miniature
優惠價: 66 471
庫存:1
My First Baking Book: Delicious Recipes for Budding Bakers (The Great British Bake Off Winner)
滿額折
出版日:2022/08/18 作者:David Atherton; Harry Woodgate  出版社:Walker Books Ltd  裝訂:精裝
A beautifully illustrated collection of baking recipes for first cooks written by the 2019 winner of The Great British Bake Off. Learn how to bake breads, cakes, pastries and biscuits to perfection in this imaginative collection of deliciously healthy recipes. Featuring easy to follow, beautifully illustrated step-by-step instructions, and a wealth of classic and creative bakes, this first baking book is jam-packed with inspiring content and has everything budding bakers need to take their first steps to baking glory!
優惠價: 79 651
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The Emily Dickinson Cookbook: Recipes from Emily's Table Alongside the Poems That Inspire Them
滿額折
出版日:2022/01/11 作者:Arlyn Osborne  出版社:Harvard Common Pr  裝訂:精裝
Bring the mysterious and magical world of Emily Dickinson into your home by making the comforting foods that Emily loved to cook. Whether you are a fan of the hit television series Dickinson or have long been inspired by Emily Dickinson's poems, this enchanting cookbook brings Emily to life as little else could. A distinguished food historian said this about Emily: "She was probably better known as a baker than a poet in her lifetime." Remarkably, that is true! Emily wrote her poetry in the kitchen of her home in Massachusetts and was cooking up a storm much of the time. She wrote poems on the wrappers of packages of chocolate that she had ordered for baking; and she wrote recipes in her notebooks of poems. Food and cooking were central to Emily's identity and were woven into her vocation of writing poetry. The more than 50 recipes in this colorful and lavishly illustrated book include recipes that Emily recorded during her life, other recipes we know she and her family enjoyed, and re
優惠價: 79 600
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Little Country Cottage: A Winter Treasury of Recipes, Crafts and Wisdom
滿額折
出版日:2021/09/07 作者:Angela Ferraro-Fanning  出版社:The Ivy Press  裝訂:平裝
This charmingly illustrated seasonal treasury of nature-based crafts, baking recipes and gardening projects for the winter celebrates the country cottage lifestyle with self-sufficient and eco-friendly fun.Locally printed on 100% recycled paper, Little Country Cottage: A Winter Treasury of Recipes, Crafts and Wisdom offers:Easy yet delicious winter recipes and treats that introduce young readers to local and seasonal eating. From berry cookies, to hot cocoa recipes to warm up after a winter walk, the easy-to-make recipes will inspire kids to get into the kitchen.Suggestions for using up unloved parts of produce, such as carrot tops to make a kitchen windowsill garden, demonstrate a naturally zero-waste way of living.Accessible and fun crafts, such as making salt-dough ornaments and foraged foliage wreaths, have instructions broken down into clear steps illustrated in AnneliesDraws’ cute and wholesome style.The seasonal gardening and growing projects, such as planting bare root berry bu
優惠價: 79 434
庫存:1
Super Simple Cooking for Kids: Learn to Cook with 50 Fun and Easy Recipes for Breakfast, Snacks, Dinner, and More! (Super Simple Kids Cookbooks)
滿額折
出版日:2020/09/15 作者:Jodi Danen  出版社:CALLISTO KIDS  裝訂:平裝
Invite your kids into the kitchen this holiday season, with this easy kids' cookbook for ages 8-12!Learning to cook should be as easy and fun as enjoying the final product. Super Simple Cooking for Kids gives kids a taste for kitchen independence (and delicious food!). With 50 simple recipes designed specifically for beginners, this kids' cookbook sticks to the basics, so they can make these recipes with affordable tools and ingredients that are easy to find, and probably already in your kitchen!They'll start by learning how to follow a recipe, how to be safe in the kitchen, and when to ask a grownup to help. Then, pint-size chefs can try simple, delicious recipes for every meal, like Pumpkin Pancakes, Chicken Taquitos, and Baked Ravioli!Simple enough for kids --Dig into 50 tasty recipes that only use 5 to 10 ingredients, so they're easy enough for kids to do mostly on their own--and easy enough to minimize time and mess.Keep it fun-- Handy indicators of each recipe's difficulty let yo
優惠價: 79 510
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The Chicken Soup Manifesto: Recipes from around the world
滿額折
出版日:2020/09/03 作者:Jenn Louis  出版社:Hardie Grant Books  裝訂:精裝
Celebrating the universal joy of chicken soup. This is a celebration of one of the most widely interpreted, and beloved dishes the world over. With more than 100 recipes dedicated to this one special,
優惠價: 9 1238
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Easy Indian Cooking:101 Fresh & Feisty Indian Recipes
滿額折
出版日:2020/05/05 作者:Hari Nayak; Jack Turkel  出版社:Tuttle Publishing  裝訂:精裝
Easy Indian Cooking is an excellent collection of authentic and straightforward Indian recipes anyone can make at home!The 100 plus recipes found in Easy Indian Cooking have been modified to suit a modern lifestyle, and all of them can be prepared with ingredients available at any local supermarket or health food store. The preparation and cooking techniques have been simplified to save time without sacrificing any of the flavors of authentic Indian food.This Indian cookbook contains 101 recipes for any occasion. Breakfast, lunch, or dinner, this book is sure to be a winner. Chef Hari Nayak brings the diverse flavors of Indian cuisine right to your table. This Indian cooking book is loaded with detailed photographs so you can make the recipes just like Chef Nayak.A Culinary Institute of America-trained chef, Chef Hari's recipes are so popular you can find them in Whole Foods, where the Chicken Tikka Masala on the hot bar is from a recipe created by Chef Hari. In Easy Indian Cooking, Ch
優惠價: 79 240
庫存:1
Plants-Only Kitchen: Over 70 delicious, super-simple, powerful & protein-packed recipes for busy people
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出版日:2020/04/16 作者:Gaz Oakley  出版社:Quadrille Publishing Ltd  裝訂:精裝
Plants-Only Kitchen offers an explosion of flavour, with more than 70 vegan recipes that work around your lifestyle. With symbols flagging whether recipes are high-protein, take less than 15 minutes, or are suitable for meal prep and batch cooking, Plants-Only Kitchen explains how best to make a vegan diet work for you. No fuss, no fancy ingredients - just fantastic food using plants, only. Gaz Oakley (aka @avantgardevegan) has amassed well over a million followers on social media with his exciting vegan dishes, which emphasize that a plant-based diet doesn't mean missing out on taste. In Plants-Only Kitchen, Gaz's recipes are easier than ever before - following his step-by-step instructions, tips and advice, anyone can cook great vegan food.
優惠價: 9 990
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Super Simple Baking for Kids ― Learn to Bake With over 55 Easy Recipes for Cookies, Muffins, Cupcakes and More!
滿額折
出版日:2019/03/19 作者:Charity Mathews  出版社:Rockridge Pr  裝訂:平裝
Easy-peasy recipes for first-time bakersWhen it comes to baking, even the littlest hands are eager to start mixing up tasty treats. Super Simple Baking for Kids equips new bakers with the most fun and easiest-ever recipes to whip up. Cookies, muffins, and cakes galore are sure to leave even grown-ups asking for more.Beginning with the basics, kids ages six to eight will learn key baking skills like how to separate eggs or knead dough. When these techniques are mastered, they can cook up over 55 super yummy recipes with confidence. (If only they were old enough to do the dishes!)This kids baking cookbook includes:Kids Baking tutorials—Kids learn all about equipment, safety, and skills they need to be successful in the kitchen.Easy as 1,2,3—Recipes use 5-10 ingredients max, no fancy equipment, and are labeled in degree of easiness.Fun foods—Making eating just as fun as baking with sweet and savory recipes like Rainbow Sprinkle Whoopie Pies, Apple-Cider Doughnut Cake, Soft Pretzels and mo
優惠價: 79 540
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Encyclopedia of Chocolate: Essential Recipes and Techniques
66 折
出版日:2018/04/19 作者:Frédéric Bau  出版社:Flammarion UK  裝訂:精裝
The Valrhona cooking school presents everything the amateur or professional baker needs to learn about cooking with chocolate. One hundred fundamental techniques and more than a hundred recipes are ex
優惠價: 66 905
庫存:1
Deliciously Chocolatey ─ 100 Cocoa-rich Recipes for Bakes, Cakes and Chocolate Treats
66 折
出版日:2015/10/15 作者:Victoria Glass  出版社:Ryland Peters & Small  裝訂:精裝
‘Deliciously Chocolatey’ features ideas that cater for all chocolate cake lovers with child friendly recipes using exciting ingredients like popping candy and homemade marshmallows, afternoon offering
優惠價: 66 616
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Silver Spoon for Children, The, Favourite Italian Recipes
滿額折
出版日:2009/10/24 作者:Harriet Russell (Designer); Amanda Grant (Editor); Angela Moore (Photographer)  出版社:Phaidon UK  裝訂:精裝
Delicious, authentic and simple recipes rewritten for children from The Silver Spoon – the best-selling bible of Italian cookingAdapted and thoroughly tested by an expert in children’s nutritionEach r
優惠價: 9 807
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The Book of Yogurt ─ An International Collection of Recipes
滿額折
出版日:1999/05/01 作者:Sonia Uvezian  出版社:Ecco Pr  裝訂:平裝
Now back in print, the internationally acclaimed The Book of Yogurt offers over 300 flavor-packed recipes ranging from hearty peasant fare to elegant creations. Sonia Uvezian, an Armenian born and
優惠價: 79 510
庫存:2
Thailand ─ The Beautiful Cookbook : Authentic Recipes from the Regions of Thailand
66 折
出版日:1992/04/01 作者:Panurat Poladitmontri; Judy Lew  出版社:Harpercollins  裝訂:平裝
Thailand the Beautiful Cookbook is a joyous celebration of Thailand its people, and its cuisine.The range and diversity of Thai cooking is showcased in this magnificent collection of authentic recipes
優惠價: 66 1379
庫存:1
The Restaurant of Lost Recipes
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出版日:2025/04/03 作者:Hisashi Kashiwai; 柏井壽  出版社:Pan Macmillan  裝訂:平裝
Moving and uplifting, The Restaurant of Lost Recipes features more heartwarming tales from Kyoto’s Kamogawa Food Detectives as they recreate favourite dishes from their customers’ pasts.'Author Hisashi Kashiwai shows a tremendous amount of empathy for his characters as well as a gentle humor. You’ll laugh, you’ll cry, you’ll open a delivery app' - Apple BooksThe Restaurant of Lost Recipes, translated from Japanese by Jesse Kirkwood, is the second book in the bestselling, mouth-watering Japanese sleuthing series for fans of Before the Coffee Gets Cold, and follows on from The Kamogawa Food Detectives. This edition includes an exclusive Author letter.Tucked away down a Kyoto backstreet lies the extraordinary Kamogawa Diner. Running this unique establishment are a father-daughter duo who serve more than just mouth-watering feasts.The pair have reinvented themselves as 'food detectives', offering a service that goes beyond traditional dining. Through their culinary sleuthing, they reconstr
優惠價: 79 434
庫存:4
The Cycling Chef: Plant-Powered Performance:Road-Tested Vegan Recipes
滿額折
出版日:2025/01/16 作者:Alan Murchison  出版社:Bloomsbury Publishing PLC  裝訂:精裝
FINALIST HEALTH AND WELLBEING AWARDS 2025EMBRACE THE POWER OF PLANTS AND RIDE STRONGER WITH EVERY BITE.'A great selection of achievablerecipes whether you're vegan or looking to reduce your meat and dairy consumption'–CycleMagazine'Amust for anyone who wants to perform on a plant-based diet'–Men's FitnessTHE CYCLING CHEF GOES VEGAN – TO DELIVER MOUTH-WATERING PLANT-BASED RECIPES AND EXPERT ADVICE TO BOOST ENERGY AND PERFORMANCE.Michelin-starred chef and leading sports nutritionist Alan Murchison knows all about the rise of veganism among cyclists. Cycling and food are the twin passions of his life, and he believes that food should be both for pleasure and for performance. Therefore, Alan has created a range of delicious recipes to give plant-powered cyclists or riders who want to reduce their meat intake the best possible preparation.A plant-based diet should not diminish performance, and can even improve it with the right balance of nutrients, vitamins, carbs and protein. From energis
優惠價: 79 956
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Turkuaz Kitchen: Traditional and Modern Dough Recipes for Sweet and Savory Bakes
滿額折
出版日:2024/11/05 作者:Betül Tunç  出版社:Ten Speed Pr  裝訂:精裝
NEW YORK TIMESBESTSELLER • In her first cookbook, social media star and baker BetülTunç of Turkuaz Kitchen shares 85 recipes for sweet and savory doughs and the dishes to make with them.BetülTunç's love affair with dough began when she was just eight years old in Erzurum, a city nestled in northeastern Turkey known for its long and snowy winters. During the dark, frosty days, she found solace baking Turkish breads and desserts with her mother and sisters.Betül's enthusiasm for baking, especially for creating sweet and savory doughs from scratch, followed her through her eventual move to the U.S. and the expansion of her family. While searching for a creative outlet to share her cooking in her new home, Betülbegan creating vintage-style videos on Instagram, garnering an audience that grew rapidly with each personal post she shared.InTurkuaz Kitchen,her first cookbook, Betülshares eighty-five recipes for sweet and savory doughs and the dishes to make with them. With inspiration from trad
優惠價: 79 931
庫存:3
Annie's the Cookbook: Recipes Everybunny Will Love
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出版日:2023/07/11 作者:Annie's  出版社:HARVEST PUBN  裝訂:平裝
From Annie’s Homegrown, the #1 national organic kids' food brand, a joyful cookbook of 70 easy, comforting, yummy recipes for breakfast, snacks, lunch, or dinner and even dessert that the whole family will love.Annie’s Homegrown has a mission to cultivate a healthier, happier world by spreading goodness through nourishing foods, like their Mac & Cheese and Bunny Grahams—and now in this cookbook of 70 yummy and comforting recipes. Chapters include fun dishes that are sure to be beloved by every bunny—kids and adults alike:Fruity Bunny Cinnamon RollsSkillet Breakfast Mac & Cheese BakeWatermelon Birthday Cake ShakesVeggie Nuggets with Barbecue-Hummus Dipping SauceBeef and Veggie LasagnaMac & Double Cheese SticksFrozen Cocoa Bunny-Banana PopsRaspberry-Banana Split ParfaitsBunny and Carrot BrowniesEach chapter includes a feature to add more joy to cooking and eating, including Making Breakfast Together, Bento Boxes for Joyful Lunch Surprises, Yummy Ways to Change Up Mac & Ch
優惠價: 79 600
庫存:2
The Pendleton Field Guide to Campfire Cooking
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出版日:2022/04/05 作者:Pendleton Woolen Mills  出版社:Chronicle Books Llc  裝訂:精裝
From beloved heritage brand Pendleton comes this collection of delicious, family-friendly recipes to elevate any outdoor excursion.Brimming with Pendleton's signature patterns and timeless wisdom, this handsome book is a wonderful companion for families and friends who love spending time in nature. Discover expert tips on how to prep ingredients ahead of time, easily transport supplies, and cook over an open fire or camping stove. Come together around the campfire with more than 30 delicious recipes for outdoor adventures, including:• Skillet Hash with Sausage and Eggs• Campfire Grilled Pizza• Charred Corn Salad with Spices• Pendleton Campfire Popcorn• Giant Snickerdoodle S'mores• And so much more.BELOVED BRAND: For over 150 years, Pendleton Woolen Mills has been one of America's most beloved heritage brands. Known for their woolen blankets and clothing, they are celebrated by people who love the great outdoors.FAMILY FUN: These family-friendly recipes are the perfect way to bring ever
優惠價: 79 599
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Poppy and Sam's Baking Book
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出版日:2022/03/31 作者:Abigail Wheatley; Simon Taylor-Kielty  出版社:Usborne UK  裝訂:精裝
Featuring straightforward, tasty versions of much-loved recipes, from brownies and gingerbread people to pizzas and scones, simplified and updated to include less sugar and more delicious fresh fruit
優惠價: 66 290
庫存:4
Lost in the Valley of Death: A Story of Obsession and Danger in the Himalayas
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出版日:2022/01/11 作者:Harley Rustad  出版社:Harpercollins  裝訂:精裝
In the vein of Jon Krakauer's Into the Wild, a riveting work of narrative nonfiction centering on the unsolved disappearance of an American backpacker in India--one of at least two dozen tourists who have met a similar fate in the remote and storied Parvati Valley.For centuries, India has enthralled westerners looking for an exotic getaway, a brief immersion in yoga and meditation, or in rare cases, a true pilgrimage to find spiritual revelation. Justin Alexander Shetler, an inveterate traveler trained in wilderness survival, was one such seeker.In his early thirties Shetler quit his job at a tech startup and set out on a global journey: across the United States by motorcycle, then down to South America, and on to the Philippines, Thailand, and Nepal, in search of authentic experiences and meaningful encounters, while also documenting his travels on Instagram. His enigmatic character and magnetic personality gained him a devoted following who lived vicariously through his adventures. B
優惠價: 79 901
庫存:1
United Tastes of America ― An Atlas of Food Facts & Recipes from Every State!
滿額折
出版日:2019/05/08 作者:Gabrielle Langholtz; Jenny Bowers (CON); Danielle Acken (PHT)  出版社:Phaidon Inc Ltd  裝訂:精裝
Cook around the country with this geographical collection of authentic recipes from each of the USA's 50 states, plus three territories, and the nation's capitalFollowing the success of America: The C
優惠價: 9 1347
庫存:1
Delicious in Dungeon, Vol. 3 (Manga) 迷宮飯
滿額折
出版日:2017/11/14 作者:Ryoko Kui; Taylor Engel; Abigail Blackman  出版社:Yen Pr  裝訂:平裝
New dangers and new recipes await the party in the third installment of the utterly unique and endearing Delicious in Dungeon!
優惠價: 79 564
庫存:3
Patisserie at Home
滿額折
出版日:2016/11/08 作者:Melanie Dupuis; Anne Cazor  出版社:Harper Design Intl  裝訂:精裝
The ultimate French pastry and dessert cookbook, featuring 100 sumptuous, easy-to-master recipes, stunning full-color illustrations, and a breathtaking design that helps home cooks create the perfect
優惠價: 79 1501
庫存:1
A Modern Approach to Indonesian Cooking
75 折
出版日:2014/11/07 作者:Heinz Von Holzen  出版社:Natl Book Network  裝訂:精裝
Includes more than 100 authentic Indonesian recipes for meat, poultry, vegetables, stews and desserts.
優惠價: 75 1584
庫存:1
The Complete Guide to Brewing Your Own Beer at Home ─ Everything You Need to Know Explained Simply
75 折
出版日:2012/12/30 作者:Richard Helweg  出版社:Atlantic Pub Co  裝訂:平裝
A comprehensive guide to homebrewing complete with an overview of equipment needed, various processes to brew different types of beers, and recipes to try on your own.
優惠價: 75 711
庫存:1
Momofuku Milk Bar
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出版日:2011/10/25 作者:Christina Tosi; David Chang (FRW)  出版社:Random House Inc  裝訂:精裝
The highly anticipated complement to the New York Times bestselling Momofuku cookbook, Momofuku Milk Bar reveals the recipes for the innovative, addictive cookies, pies, cakes, ice creams, and more fr
優惠價: 79 1051
庫存:1
French Country Cooking
75 折
出版日:2011/09/19 作者:Elizabeth David; John Minton (CON)  出版社:Casemate Pub & Book Dist Llc  裝訂:精裝
A guide to provincial French cooking. Divided into sections on soups, fish, eggs, luncheon, supper and family dishes, meat, poultry, game, vegetables, salads, sauces and sweets, it gives recipes that
優惠價: 75 842
庫存:1
Color Mixing Recipes for Portraits: More Than 500 Color Cominations for Skin, Eyes, Lips, and Hair : Featuring Oil and Acrylic - Plus a Special Section for Watercolor
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出版日:2006/11/01 作者:William F. Powell  出版社:Walter Foster Pub US  裝訂:精裝
From Caucasian to Latino and East Indian hues, this convenient book features master mixes for an arry of skin colors, plus recipes for hair, eye, and lip colors. The concealed wire-o bound book also i
優惠價: 79 299
庫存:5
Cocina de la Familia/the Family Kitchen : More Than 200 Authentic Recipes from Mexican-American Home Kitchens
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出版日:1999/12/01 作者:Marilyn Tausend ; Miguel Ravago  出版社:Simon & Schuster  裝訂:平裝
A collection of more than two hundred treasured family recipes and the stories behind them, Cocina de la Familia is a celebration of Mexican-American home cooking, culture, and family values. For th
優惠價: 79 826
庫存:1
Backpacker Magazine's Trailside First Aid: Recognition, Treatment, and Prevention
90 折
出版日:2011/02/01 作者:Molly Absolon; Dave Anderson (PHT)  出版社:Falcon Pr Pub Co  裝訂:平裝
Backpacker's Trailside First Aid assembles for readers an outdoor first-aid kit of essential items; soothe bites and stings; deal with hot and cold injuries; wrap sprains, fractures, and disloca
優惠價: 9 443
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First Cookbook
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出版日:2025/10/09 作者:Angela Wilkes  出版社:Usborne UK  裝訂:平裝
A cookbook with so much to love - from the delightful illustrations to the easy, tasty recipes. Children will love the timeless, delicious food expertly chosen for child appeal - from pancakes and sausage rolls to chocolate brownies and ice-cream sundaes. They'll also adore the tiny chef characters in the illustrations as they demonstrate what to do at every stage.
優惠價: 66 471
庫存:9
The Core of an Onion: Peeling the Rarest Common Food--Featuring More Than 100 Historical Recipes
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出版日:2025/05/06 作者:Mark Kurlansky  出版社:BLOOMSBURY  裝訂:平裝
AnEaterBest Food Book of 2023ASmithsonianBest Food Book of 2023From theNew York Times-bestselling author ofCodandSalt, a delectable look at the cultural, historical, and gastronomical layers of one of the world's most beloved culinary staples-featuring original illustrations and recipes from around the world.As Julia Child once said, “It is hard to imagine a civilization without onions.”Historically, she's been right-and not just in the kitchen. Flourishing in just about every climate and culture around the world, onions have provided the essential basis not only for sautés, stews, and sauces, but for medicines, metaphors, and folklore. Now they're Kurlansky's most flavorful infatuation yet as he sets out to explore how and why the crop reigns from Italy to India and everywhere in between.Featuring historical images and his own pen-and-ink drawings, Kurlansky begins with the science and history of the only sulfuric acid–spewing plant, then digs through its twenty varieties and the cult
優惠價: 79 570
庫存:2
Bake Club:101 Must-Have Moves for Your Kitchen: A Cookbook
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出版日:2024/11/12 作者:Christina Tosi; Shannon Salzano  出版社:Random House USA Inc  裝訂:精裝
ASTRATEGISTBEST COOKBOOK TO GIFT THIS YEAR From the James-Beard Award-winning chef,New York Timesbest-selling author, host ofBake Squad,and founder of Milk Bar comes a collection of 100-plus unfussy, oh-so-good sweet and savory recipes inspired by the hit online communityBake Club.Recipes are a mix of the online bake club’s greatest hits as well as all-new future classics.Newbies and seasoned pros, ages ten through one hundred, rule-followers and adventure-seekers alike: Christina Tosi'sBake Clubis open to everyone. Covering all corners of the baking universe—from English Muffins to Glazed Pumpkin Pie Bars, Gummy Bears to Crème Brulée—these are recipes designed to empower home bakers to have fun in the kitchen and to dispel all baking misconceptions:I don’t have enough time, I don’t have the right ingredients, I don’t have a standing mixer,andI’m a terrible baker. That means no fancy ingredients or equipment are required—and modifications are very much allowed!Contains nostalgia-induci
優惠價: 79 1051
庫存:1
Oh La La! Kids Cook French: 68 Classic French Recipes Anyone Can Make
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出版日:2024/09/20 作者:Barbara Beery  出版社:Familius LLC  裝訂:精裝
2025 CHILDREN'S BOOK COUNCIL HOT OFF THE PRESS PICKFilled with sweet and savory recipes from bestselling author Barbara Beery, this children's cookbook ismagnifiqueBonjour, aspiring chefs! Put on your aprons and get ready to master French cuisine.Mais oui!From delectable patisserie to savory soups, and from baguettes to the five French mother sauces-béchamel, hollandaise,velouté, espagnole, and tomato-Ooh La La! Kids Cook Frenchis a child-friendly take on classic French cooking. Developed by bestselling children's cookbook author Barbara Beery and filled with simple instructions and full-color photos, this cookbook is the perfect gift for kids who feel at home in the kitchen.
優惠價: 79 600
庫存:1
Monster Post
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出版日:2024/09/05 作者:Emma Yarlett  出版社:Walker Books Ltd  裝訂:平裝
A hilarious novelty book about a quick-thinking child and a soft-hearted beast, with funny letters and comically disgusting recipes to open.Beast has found a tasty dinner, and he's written to all his friends to invite them to a feast. Unfortunately, Dinner is a child who very much does not want to be eaten. As Beast's friends send their instructions for cooking Dinner, is there any way Dinner can convince Beast to change his menu? A vibrant and charming interactive book with hilarious letters to open.PRAISE FOR BEAST FEAST"Letter-flaps to lift, delicious and disgusting dishes, and the development of an unlikely friendship combine to create a riotous picture book party." The Guardian Review"This contribution to the genre, with RSVPs from Sir Gutguzzler and co, is a hoot. Independent readers should also enjoy the gruesome recipes on the endsheets." The Observer"Those dreading seasonal overindulgence can enjoy Emma Yarlett’s deliciously funny, brightly comic Beast Feast, in which a child
優惠價: 79 390
庫存:3
A-Gong's Table
滿額折
出版日:2024/04/30 作者:George Lee  出版社:Potter;Ten Speed;Harmony;Rodale  裝訂:平裝
A rendering of food through the memories of family and of home: over ninety plant-based recipes from George Lee, the creator of Chez Jorge, with Laurent Hsia's images of Taiwan.George Lee grew up with his A-Gong (grandfather) in the quiet refuge of Tamsui, Taiwan. He took part in the myriad Taiwanese food traditions his A-Gong nurtured, until he was seventeen, when his A-Gong passed. In observation of the death, he and his family undertook a set of Buddhist funeral customs and abstained from eating meat. For a hundred days, they ate at the monastery and the nuns there taught him to cook.Years later, he revisits the lessons and pieces them into the story of his family’s cooking. Some recipes he shares here are directly from childhood: Han-tsî-bê, an everyday breakfast congee floating with fist-sized chunks of golden sweet potatoes, or the quintessential preserve Tshài-póo, crunchy strips of sun-dried daikon radish that salt the air for a few days in January. Others tread the boundaries
優惠價: 79 841
庫存:1
TASTE TAIWAN: recipes from Taiwanese home kitchens
滿額折
出版日:2023/10/01 作者:Chelsea Tsai  出版社:晨星樂廚  裝訂:平裝
TASTE TAIWAN: Recipes from Taiwanese Home Kitchen 以全英文撰寫台灣飲食文化與實用食譜,集結多年教學精華,從台灣飲食發展史、調味料、烹飪方法、文化故事等角度切入,收錄7大分類、67篇經典台灣食譜,為一本向全世界展示台灣味的經典著作!身為台灣人,我們對台灣味的豐富多元感到驕傲!不管是在街邊早餐店聽見煎台阿姨的熱情呼喚、圍坐餐桌吃著媽媽炒的高麗菜和滷肉,或是晚上八點踏入夜市看著霓虹燈閃呀閃、坐上紅板凳吃份熱滋滋的鐵板牛排。其實我們的飲食都和這塊土地的故事息息相關。您,想知道怎麼在家輕鬆做出台灣味嗎?您,想知道怎麼用英文說台灣味的故事嗎?... If New York is known globally as the city that never sleeps, then perhaps Taiwan could be called the country that is never hungry....For the people of Taiwan, food isn't just a necessity; it's a national obsession. While some might liken Italy's outline to a high-heeled boot, when we Taiwanese look at our map, we see a sweet potato… 本書【TASTE TAIWAN 台灣家香味】集結 Cookinn Taiwan旅人料理教室 多年的國內外教學精華,從台灣飲食發展史、調味料、烹飪方法、文化故事切入,完整解析台灣菜的調味和烹飪技巧,並收錄67道經年實測、家中容易實作的台灣料理食譜,教您輕鬆做出滷肉飯、鹽酥雞、蚵仔麵線、茶葉蛋、三杯雞、沙茶炒麵、蔥油餅 等家常菜和小吃,更有紅蟳米糕、紅燒獅子頭、南部粽、蛋黃酥等節慶手路菜!讓您一書在手,台灣味帶著走!The founder of Cookinn Taiwan, Chelsea Tsai, presents the cookbook . TASTE TAIWAN unlocks the sec
優惠價: 9 629
庫存:2
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