Understanding the relationship between human cultural psychology and the evolutionary ecology of living systems is currently limited by abstract perceptions of space and boundaries as sources of defin
For thousands of years we have tried to study, interpret and teach ourselves ABOUT Nature from our own point of view, through the lenses of our telescopes, microscopes and binocular eyesight directed
Sensory evaluation is the perception science of the food industry. Sensory data can be costly to obtain and so gleaning the most information possible from the data is key. Increasingly, value is added
This book is an introduction to the concepts behind the popular understanding of climate and global warming. The author provides readers with a survey and reference to the subject to be used before, d
