Written in 1980, this novel by prize-winning Indian writer Mahasweta Devi, translated and introduced by Gayatri Chakravorty Sprivak, is remarkable for the way in which it touches on vital issues that
Comprehensive study into the Singapore Malayalee communityUnique combination of academic essays, personal oral testimonies, hundreds of personal photos, and detailed family treesEach personal story co
Finally back in print--the definitive volume on Indian vegetarian cooking. Created by a noted author and lecturer, Lord Krishna's Cuisine features more than 500 recipes, filled with fresh produce and
A to Z of Style brings together the secrets of style from the world’s greatest fashion designers, their famous clients, and others from the world of fashion in this delightful illustrated dictionary.
