Eveerything readers need to make healthy food choices and manage celiac disease or gluten intolerance is here. In addition to the recipes, the book includes a glossary and introductory essays on eatin
More and more people are finding out they have a gluten allergy or intolerance. Removing gluten from the diet can be a daunting task, but this book provides more than 150 recipies that prove gluten-
What if we could create life from chemicals? What if we could reduce love to molecules, regrow new hearts from skin cells, or regrow new humans from cuttings, like plants? What if we could resurrect o
