Forestry and forest management are fields that are concerned with the preservation and expansion of forest cover on the earth’s surface. Forests and Forestry are important subjects of study that aid i
Extensive information regarding the field of geomorphology and its applications as well as analysis has been compiled in this book. It provides numerous up-to-date studies on geomorphology, covering d
Petrology studies rocks and the conditions leading to their formation. Together with sedimentology, which studies layers of compressed materials such as clay, sand and silt; these disciplines help in
Insecticides and pesticides are used for the control and regulation of unwanted organisms that hinder plant growth and destroy plants. This book on the applications, biochemistry and management of ins
This book elucidates important advancements and perspectives relating to organic food and agriculture. After nearly three decades of uninterrupted advancement, the global phenomenon of organic food an
This book covers various aspects of earthquake research. Based upon the earthquake's magnitude and the placement of its hypocenter, it has the capability to be extremely destructive. Seeing that earth
Genetic engineering has been studied for a number of years for understanding the formation of cells and cell structures as well as the processes involved in evolution. The scientific advancements in t
Bioinformatics is a field which uses the principles and techniques of mathematics, computer science, engineering, statistics, etc. to analyse and interpret biological data. It is also used to understa
The main areas of concern of forestry include the practice of harvesting forests and forest produce for human use and the conservation of forest areas. This book contains some path-breaking studies in
Agronomy is the application of science and technology for the use of plants for food, land reclamation, fiber etc. It overlaps with related subjects such as plant biotechnology, soil science and plant
Biochemistry studies the chemical processes that occur within a living organism. In the last couple of decades biochemistry has become more successful in explaining the processes and origin of living
Agricultural science is a branch of biology which studies the techniques practiced in the field of agriculture. It focuses on developing innovative methods to maximize crop yield while considering eco
Agricultural production refers to the animal and plant production that is made available for human consumption. Whereas, the management and preservation of the forests is known as forestry. Forestry a