Beautiful radiance is more than skin deep. What we eat directly affects the appearance of our complexion and determines how we age. Diets rich in protein, healthy fats, and good carbohydrates, such as
Tired of wondering exactly what went into her beauty products, holistic health and wellness coach Jules Aron decided to make her own. Whipping up a luxurious face mask using little more than honey, ap
Honey is amazingly powerful, both in and out of the kitchen. Rich in vitamins and minerals, and containing antioxidant and antibacterial properties, honey can be used to soothe ulcers, burns, skin sor
Who owns our forests? We do. That's right, more than 10 million ordinary citizens own more than half of the forestland in America. The vast majority of landowners want to do right by their land, but u
Filled with recipes for food and DIY health and beauty treatments, Wake/Sleep is two books in one: one half has advice and tips on staying alert and energetic, but turn the book over and discover the
Natural remedies for various physical ailments are well known; now hitting the scene are supplements—made from berries, mushrooms, herbs, and other plants— that can help the body (and mind) adapt to s
Everyone has baking soda on hand to help cookies rise and keep the pantry smelling fresh. But this simple compound also has dozens of other applications for health, cleaning, gardening, and even craft
The holidays can be stressful, but baking a batch of cookies, fudge, or bars for your family doesn’t have to be. With classic ingredients and easy-to-follow instructions, Best Holiday Sweets & Treats
Barbequing is a delicious way to get dinner on the table in a flash, whether it’s your annual backyard cookout or your weeknight family dinner. With 50 mouthwatering recipes for meats, marinades, and
Fire has brought humans together for millennia. The cozy warmth of the hearth and the adventure of the campfire draw the same attention today as they did 100 years ago.Part how-to, part history of fir
The first comprehensive flatwater paddling guide to Utah's lakes, rivers, and reservoirs.Utah is covered with scenic waterways that offer a diversity of excursions for paddlers of all levels. Pine-li
Is it possible to eat well, drink wine, and still lose weight? Melanie Avalon is living proof that, heck yeah, it’s not only possible, it’s unbelievably simple and straightforward. It’s all about the
It is a sequel to Robert Rubright's "Walks and Rambles in and around St Louis". The walks range from two to nine miles, from gentle strolls to more challenging excursions. Each chapter includes drivin
Ice spiked with lavender and water chilled with a handful of blueberries and pomegranate seeds give hydration a whole new level of enjoyment. Keep it organic and sugar free with more than 50 simple ye
The Shakers endlessly fascinate us; they seem always to offer something new. We are drawn again and again to their philosophy of simple, resourceful living, to their artifacts, and to their architect
The first and only sea kayaking guide to the Chesapeake Bay region offers information and guidance for 30 paddling trips. The Chesapeake Bay watershed covers 64,000 square miles and drains parts of s
The first and only guide to bicycling the national parks and wilderness areas of Oregon and Washington. Bicycling is becoming an ever-more popular option as some national parks are closing roads to c
Welcome to Quad's kitchen. Get ready to cook with spirit, eat with gusto, and laugh with abandon. Whether you follow her on Bravo’s Married to Medicine, are a regular watcher of Sister Circle, or have
Pork prices can rise and the economy can fluctuate, but consumption of bacon remains steady. Its sublime savory taste has been explained by scientists as well: Bacon boasts umami, the seductive “fifth
Joanne Palmisano is passionate about the joy and importance of reuse in home decor. Whether it's reclaimed, repurposed, recycled, salvaged, or antique, Joanne will show you how to turn an old piece in
Good food makes everyone feel warm and cared for, which is the very essence of hygge. This Danish way of life has been embraced by Americans who want that same sense of cozy. In Tasting Hygge, acclaim
Hattie’s Restaurant has been bringing classic Southern cooking to Saratoga Springs, New York, since 1938, when Louisiana native Hattie Gray, then a household cook, saved up enough money to start Hatti
Originally published as Backwoods Ethics in 1979, Laura and Guy Waterman's definitive guide to low-impact hiking and camping was a prophetic call to reevaluate the impact of outdoor recreation on the
Preserving is an ancient technique that speaks to a modern sensibility. It puts you in step with the seasons, uses up leftover fruits and vegetables, and gives you complete control over what goes into
This classic account of King Philip's War, first published in 1958, offers a bird's-eye view of the conflict, from the Wampanoag sachem's rise to his ultimate defeat. The battles, massacres, stratage
The fabled nature of Montana's streams cannot be taken for granted. In the late 1800s many of Montana's rivers were filled with pollution and dying fish. Certain key conservation and restoration polic
The Ogallala Aquifer that lies deep beneath theGreat Plains from Texas to Colorado contains enough water to fill Lake Erie nine times! Everyyear five trillion gallons are pumped out for irrig
