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Pastry Cook ― The Complete Guide to the Art of Successful Pastry Making With Step-by-step Techniques and over 135 Tempting Photographs
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出版日:2018/01/02 作者:Catherine Atkinson  出版社:Southwater Pub  裝訂:平裝
Few can resist delicious pastry and here are all the techniques, tarts, pies and puffs.
優惠價: 1 540
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Pastry Recipes
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出版日:2012/10/16 作者:Catherine Atkinson  出版社:Natl Book Network  裝訂:平裝
Few people can resist a rich fruit tart or warm appetizer encased in crisp, light pastry... this delectable cookboook includes a guide to making shortcrust, choux, puff, strudel and hot water crust, i
優惠價: 1 585
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Preserves—140 Delicious Jams, Jellies and Relishes Shown in 220 Photographs
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出版日:2012/10/16 作者:Catherine Atkinson  出版社:Natl Book Network  裝訂:平裝
Homemade preserves are delicious, easy to make and the perfect gift; these wonderfully tasty, fragrant condiments and confections cover every kind of jams, jellies, pickles, sweet relishes and mustard
優惠價: 1 585
無庫存
Slow Cooking — 135 Mouthwatering Recipes Shown in over 250 Photographs
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出版日:2012/10/16 作者:Catherine Atkinson  出版社:Natl Book Network  裝訂:平裝
Capture the simplicity of slow cooking with this collection of melt-in-the-mouth recipes for soups, casseroles, stews, puddings and preserves.
優惠價: 1 585
無庫存
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