The ultimate companion for creating delicious drinks using spirits, liqueurs, wines, beers and mixers, the book includes a guide to the array of bartending equipment available and a glossary to help d
How to make all the fabulous vodka drinks, from the Screwdriver, Harvey Wallbanger and Sea Breeze to more exotic concoctions such as the Chilli Vodkatini, Apres-Ski and French Horn.
“Like any good cocktail, this book brings together tasty ingredients in a delicious mix.” —Boston Herald“Walton is hilariously well-versed in wine terminology, and his wit is deliciously dry.” —Seat
The perfect handbook on blending 50 delectable whisky cocktails, including traditional drinks such as the Perfect Manhattan, Jack Frost and Mint Julep, as well as more unusual blends such as the Bucka
