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Computer-Aided Nonlinear Control System Design

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出版日:2015/03/01 作者:Kuang-Hua Chang  出版社:Academic Pr  裝訂:精裝
e-Design is the first book to integrate discussion of computer design tools throughout the design process. Through this book, the reader will understand...Basic design principles and all-digital desig
若需訂購本書,請電洽客服 02-25006600[分機130、131]。
出版日:2014/10/15 作者:Kuang-Hua Chang  出版社:Academic Pr  裝訂:精裝
The fourth book of a four-part series, Design Theory and Methods using CAD/CAE integrates discussion of modern engineering design principles, advanced design tools, and industrial design practices thr
若需訂購本書,請電洽客服 02-25006600[分機130、131]。
出版日:2014/02/17 作者:Kuang-Hua Chang  出版社:Academic Pr  裝訂:精裝
This is the third part of a four-part series, which comprises the first book to integrate discussion of computer design tools throughout the design process. Through this book, the reader will... ...un
若需訂購本書,請電洽客服 02-25006600[分機130、131]。
出版日:2013/07/19 作者:Kuang-Hua Chang  出版社:Academic Pr  裝訂:精裝
This is the second part of a four part series that covers discussion of computer design tools throughout the design process. Through this book, the reader will... ...understand basic design principle
若需訂購本書,請電洽客服 02-25006600[分機130、131]。
出版日:2005/05/09 作者:Yiming Rong; Samuel H. Huang; Zhikun Hou  出版社:Academic Pr  裝訂:精裝
Fixtures--the component or assembly that holds a part undergoing machining--must be designed to fit the shape of that part and the type of machining being done. This book discusses the fundamentals o
若需訂購本書,請電洽客服 02-25006600[分機130、131]。
出版日:2017/08/01 作者:Kurt A. Gamperl (EDT); Todd E. Gillis (EDT); Anthony P. Farrell (EDT); Colin J. Brauner (EDT)  出版社:Academic Pr  裝訂:精裝
The Cardiovascular System: Design, Control and Function, Volume 36A, a two volume set, not only provides comprehensive coverage of the current state of knowledge in this very active and growing field
若需訂購本書,請電洽客服 02-25006600[分機130、131]。
出版日:2017/01/09 作者:John M. Ryan  出版社:Academic Pr  裝訂:平裝
Food Safety Modernization Act: Preventive Food Safety Controls Design and Implementation is a how-to-guide for food industry personnel providing essential preventive control system guidance to help de
若需訂購本書,請電洽客服 02-25006600[分機130、131]。
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