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The Eiffel Tower. Notre-Dame. The Champs-Elysées. The Arc de Triomphe. Accomplished illustrator Emily Isabella has captured them all—and so much more!—in this one-of-a-kind coloring book celebrating t

A feast of gorgeous projects, shown on gorgeous kids in gorgeous photos. At sleep, at play, in the nursery, and on the go, adorable babies need adorable knits. And here are 40 gloriously unique proje

"Deeply I sat, fixed to the slap, slap, slap of her trot, and the counterpoint thud-plod, thud-plod of her heart, enchanted by a soft percussion I felt part of, floating above the syncopated rhythm l

For anyone who lives for summer, who waits patiently for the season's first corn and tomatoes, who fantasizes about long lazy weeks at the beach houseor lake house, or pool houseor just hanging around

Now in paperback, a guide to planning a wedding that reflects how we live and entertain today.The secret to planning a deeply personal and meaningful wedding has nothing to do with budget. It’s about

The secret to planning a deeply personal and meaningful wedding has nothing to do with budget. It’s about creating a celebration that reflects a couple’s core values. Translating those val

Expand your pasta repertoire with this curated collection of recipes from the acclaimed chefs at Franny's in Brooklyn. Each is a simple dish, suitable for weeknight cooking but approached in a way tha

The Lincoln Memorial. The Washington Monument. The White House. The National Air and Space Museum. Accomplished illustrator Emily Isabella has captured them all—and so much more!—in this one-of-a-kind

A bold and eye-opening new cookbook with magnificent photos and unforgettable stories.In the West, when we think about food in China, what usually comes to mind are the signature dishes of Beijing, H

Every golfer who’s worth his favorite putter knows where golf is great: Scotland, birthplace of the game and still its most important shrine, from the splendor of St. Andrews to the regal resor

There’s never been a book about food like Let’s Eat France! A book that feels literally larger than life, it is a feast for food lovers and Francophiles, combining the completist virtues of an encyclo

Essential information about wine, presented in easily digestible cards, subject by subject, adapted from Artisan’s popular What’s a Wine Lover to Do?A Wine Lover’s EducationIt’s amazing how much better wine tastes with a little knowledge. Filled with expertise and insider tips, these 50 illustrated cards are jam-packed with information in a friendly Q&A format. What’s best to drink with tapas? Which wines are worth aging? How do you remove a broken cork? And so much more. This deck has been adapted from What’s a Wine Lover to Do? (Artisan, 2010).

Equal parts practical handbook and anthropological field guide, Up Your Game is a visual compendium of inside knowledge and sage advice--everything a fan needs to know in order to become proficient in

The Statue of Liberty, Grand Central Station, Central Park, the Empire State Building . . . these are some of the symbolic images of New York City captured in Iconic New York Coloring Book. Twenty-fou

Part gardening book, part "encounters with remarkable vegetables," Amy Goldman's The Compleat Squash unearths the personalities—yes, personalities—of the pumpkin and the squash. They are

At noma—four times named the world’s best restaurant—every dish includes some form of fermentation, whether it’s a bright hit of vinegar, a deeply savory miso, an electrifying drop of garum, or the sw

The ultimate guide to houseplants―in a new, impulse-friendly format.Houseplant InspirationStrike a mood, define a space, clean the air, muffle sounds, add a lovely natural fragrance―all with plants. In 50 cards illustrated with stunning photographs, plant designer Baylor Chapman profiles her go-to varieties, explains how to care for them, and shares dozens of fresh and surprising ideas to greenify and beautify your home. This deck has been adapted from Decorating with Plants (Artisan, 2019).

The oh-so-sweet follow-up to the bestselling Flower Recipe Book, featuring over 100 pint-sized arrangements.The best things come in small packages! Beloved florist Jill Rizzo (coauthor of the bestselling Flower Recipe Book) is back, and this time she has turned her attention to charming miniature arrangements. Projects are organized seasonally, and range from a thimble-sized vase of pansies to a tiny teacup holding a bundle of zinnias to a bud vase with a single Japanese anemone. All told, the book contains over 100 easy-to-follow recipes: ingredients lists specify the type and quantity of blooms needed; clear instructions detail each step; and hundreds of photos show how to place every stem.The featured flowers include varieties widely available at florists or farmers’ markets as well as tiny treasures found sprouting from sidewalks and walls, clipped from the landscape or garden, or pruned from common houseplants. The book also includes ideas for unexpected vessels (dollhouse supplie

Learn to master the proportions of a classic Martini or effortlessly put the finishing touches on a Moscow Mule with this essential guide to making classic cocktails. With the guidance of master mixol

"On January 21, 2017, over 5 million people in 673 cities around the globe gathered in solidarity for the Women's March, carrying signs that shone with unwavering hope and determination and demanded t

Following up on Burma, her stunningly well-received exploration of another fascinating cultural crossroads, Duguid introduces us to the next place we want to visit with recipes for food we can’t wait

Moroccan design, from the tiled floors to the colored walls, sculpted ceilings, embroidered fabrics, Berber tents, fountains, gardens, and moreIn a world filled with beige interiors, Morocco is the pe

No technological achievement has altered our world more than the introduction of the automobile into every element of our society, and no single company has been more influential in that achievement

The ultimate cheese compendium―surveys of the cheese categories, profiles of more than 30 must-know cheeses, and guides for the perfect pairings―adapted from Artisan’s A Field Guide to Cheese into a highly giftable card deck.The World of CheeseLearn all about the must-know cheeses. Discover the secrets of pairing cheese, the art of building cheese platters and boards, the history and tradition behind cheeses of every style (fresh, pressed, blue, and more). This beautiful compendium of 50 illustrated cards will take your love of cheese to a whole new level. This deck has been adapted from A Field Guide to Cheese (Artisan, 2021).

In this diverse and richly informative collection, author (and lifelong New Yorker) Reggie Nadelson introduces readers to 40 New York institutions that have defined cool for decades, from time-honored

Side dishes, once relegated to the back of the table at the summer barbecue, are the main draw in Barbecue Sides, the newest book in the Artisanal Kitchen series. Adapted from Charred & Scruffed b

In the same format as A Man & His Watch, A Man & His Car is a celebration of cars and stories that speak to the heart of men’s obsession with them.Man-about-town and NYC men’s style fixture Matt Hrane

Forget freeze-dried astronaut meals and bags of stale, store-bought gorp. Finally, here’s a cookbook that complements the magic of gathering around a campfire and sharing a meal with friends. Fr