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Featuring the beloved characters from Frederick, Swimmy, Fish is Fish, A Color of His Own, and more of Leo Lionni’s bestselling picture books, this 40-piece matching game will charm both children and

A thoroughly updated edition of the 2003 classic that home and professional bartenders alike refer to as their cocktail bible. Gary Regan, the "most-read cocktail expert around" (Imbibe), has revised the original edition for the 15th anniversary with at least 30% new material: many more cocktail recipes--including smart revisions to the originals--and fascinating information on the drink making revival that has popped up in the past decade, confirming once again that this is the only cocktail reference you need.A prolific writer on all things cocktails, Gary Regan and his books have been a huge influence on mixologists and bartenders in America. This brand-new edition fills in the gaps since the book first published, incorporating Regan's special insight on the cocktail revolution from 2000 to the present and a complete overhaul of the recipe section. With Regan's renowned system for categorizing drinks helps bartenders not only to remember drink recipes but also to invent their own, T

. . . My approach to quilting is an approach for true beginners. I don’t like triangles, circles, hexagons, diamonds, rhombuses, or any shape that makes measuring a chore. (Can we stop right here and

The Taj Mahal may have taken 22 years to build, but you can do it in less than a day! Using crisp folds and a craft knife, you can easily recreate the world’s greatest architectural structures from or

Pam Anderson grew up watching her parents and grandparents make dinner every night by simply taking the ingredients on hand and cooking them with the techniques they knew. Times have changed. Today we

Portable, sort-able, and indispensable cards for planning every aspect of your wedding. Wish so many stylistic, logistic, and financial decisions to make, planning the perfect wedding can be overwhelm

Ever since supermodel and actress Carol Alt shared her secret with the world—that she’s become the healthiest, slimmest, and most energetic she’s ever been by converting to a raw food lifestyle—she’s

Warm up to Toe-Up Socks!Sock knitting has never been easier or more fun with these portable patterns from the beloved sock expert, Wendy Knits. Whether you are new to knitting or a veteran looking for

For Alicia Paulson, embroidery is so much more than simply pulling needle and thread through cloth. It’s a way to let loose the imagination, elevate everyday materials by decorating them with fanciful

In this complete guide to wool - the most popular yarn around - passionate wool expert Clara Parkes translates the vast world of sheep and their wool into the language and context of knitting.What is

Once a year, the world’s finest and most beloved chefs (and the foodies who love them) converge on Miami’s South Beach for a long weekend of sand, sun, music,?and truly extraordinary cuisine. Now, in

Ten years ago, Carol Alt was feeling bad. Really bad. She had chronic headaches, sinusitis, and stomach ailments; she was tired and listless. And then Carol started eating raw—and changed her life. Ea

In this irresistible collection Rachael continues to work her 30-minute magic with nearly 100 awesomely delicious brand-new recipes. From pasta to pizzas, soups to sammies, and chicken, fish, and meat

There are only a few things a teddy bear truly needs to be happy, not the least of which is a warm and cozy sweater. It’s a small to thing to ask for, considering all they do for us. Now knitters of a

Explore the bold flavors, regional dishes, and stunning scenery of India with Chopped judge and James Beard Award-winning chef Maneet Chauhan.In Chaat, Maneet Chauhan explores India's most iconic, delicious, and fun-to-eat foods coming from and inspired by her discoveries during an epic cross-country railway journey that brought her to local markets, street vendors, and the homes of family and friends. From simple roasted sweet potatoes with star fruit, lemon, and spices to a fragrant layered chicken biryani rice casserole, and the flakiest onion and egg stuffed flatbreads, the recipes are varied, colorful, and expressive. Maneet weaves in personal stories and remembrances as well as historical and cultural notes as she winds her way from North to South and East to West, sharing recipes like Goan Fried Shrimp Turnovers, Chicken Momo Dumplings from Guwahati in Assam, Hyderabad's Spicy Pineapple Chaat, and Warm-Spiced Carrot and Semolina Pudding from Amristar. Chaat is a celebration of t

Southern Italian food—from bruschetta and tomato sauce to spaghetti and meatballs—is the most talked about and home cooked food in America. And the area's sleepy hill towns and rocky coastlines have b

Martha Stewart perfects the art of cakes with 125 recipes for all occasions, featuring exciting flavors, must-try designs, and dependable techniques.NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY FOOD NETWORKMartha Stewart's authoritative baking guide presents a beautiful collection of tiers and tortes, batters and buttercreams, and sheet cakes and chiffons to tackle every cake creation. Teaching and inspiring like only she can, Martha Stewart demystifies even the most extraordinary creations with her guidance and tricks for delicious cake perfection.From everyday favorites to stunning showstoppers, Martha creates bold, modern flavors and striking decorations perfect for birthdays, celebrations, and big bakes for a crowd. Think comforting classics like Snickerdoodle Crumb Cake and Apricot Cheesecake and treats that take it up a notch like Strawberry Ombré Cake and Coconut Chiffon Cake, plus a whole chapter on cupcakes alone. With Martha's expert tips, even the most impressive, towering

A completely revised edition, covering every period and development to the present, the designers and makers, the woods and other materials, the architecture and decoration. 2,000 photographs. Glossar

Make the most of your pantry and fridge with this fun and easy-to-use cookbook that turns groups of three ingredients into three distinct courses.Whether you're buying food for the week or just a food lover who wants to explore new tastes, Kitchen Remix is the flexible handbook you'll constantly have open thanks to its 75 recipes that reimagine mealtime. Charlotte Druckman, an accomplished food writer and journalist, shows you how to combine--and recombine--three base ingredients into a variety of distinct meals: goat cheese, strawberries, and balsamic vinegar turn into Goat Cheese Salad, Strawberry-Chevre Parfaits, and Strawberry Shortcakes. Squid, cornmeal, and peppers are the key players in Hoecake, Cornmeal-Crusted Calamari, and Saucy Peppers Polenta & Boiled Squid. Meanwhile, Curry-Roasted Carrots, Carrot Upside-Down Cake, and Thai-ish Carrot Salad are all within easy reach when you begin with carrots, cashews, and coconut. With trendy recipes and exciting twists, this book ma

Adulting meets Hyperbole and a Half in this witty, starkly honest, and absolutely on-point book of essays and illustrations on the realities of growing up and finding yourself.Mari Andrew started dood

Birders and journalers will delight in this slim and elegant perpetual weekly planner illustrated with original paintings by leading ornithologist and bestselling author David Sibley.This highly desig

A beautiful yet practical journal for creative inspiration and expressionPerfect for note taking, sketching, and journaling, this smart and stylish cloth-bound notebook features:• A silkscreened cov

A beautiful yet practical journal for creative inspiration and expressionPerfect for note taking, sketching, and journaling, this smart and stylish cloth-bound notebook features:• A silkscreened cov

A stylish watercolor sketchpad featuring creative prompts and art by artist and Instagram sensation Samantha Dion Baker.A sketchbook featuring prompts and inspiration that will get you sketching, pain

100 delightful postcards featuring iconic artwork from Eric Carle's beloved children's books, including The Very Hungry Caterpillar and Brown Bear, Brown Bear, What Do You See?This box of 100 postcards is both a celebration of Eric Carle's most beloved storybook characters and a colorful explosion of nostalgia. Fifty pieces of Carle's vibrant artwork are printed on hefty, glossy cards, capturing the brightness and warmth of The Very Hungry Caterpillar; Brown Bear, Brown Bear, What Do You See?; The Grouchy Ladybug; The Mixed-Up Chameleon; and more. Each design is printed twice so you can keep one and send one. Send cards to friends and family, use them as gift tags or in craft projects, or frame and keep them for yourself!

Start your child’s journey to reading with these fun and colorful flashcards that introduce first words, featuring art from the wonderful world of Eric Carle!This set of first word flashcards is a fun and engaging way for children ages 3-5 to begin their reading journey. Each card features a word on one side, and the same word accompanied by a colorful illustration from Eric Carle on the other to help teach the foundations of reading. Kids can learn to recognize the word along with its picture and then move to reading the word without the visual cues when they’re ready. With 50 cards in the set, your child will have plenty of opportunities to practice and master their skills.With bright and colorful artwork that children know and love,The World of Eric Carle First Words Flashcardsare a great tool to promote language and literacy skills for your little learner.

At once authoritative and approachable, Dinner in French is masterful for its 150 wide-ranging new recipes and authentic and brilliantly upddated dishes that reflect how we shop, cook, and eat today.Just as Julia Child brought French cooking to twentieth-century America, so now Melissa Clark brings French cooking into the twenty-first century. She first fell in love with France and French food as a child; her parents spent their August vacations traversing the country in search of the best meals with Melissa and her sister in tow. Near to her heart, France is where Melissa's family learned to cook and eat. And as her own culinary identity blossomed, so too did her understanding of why French food is beloved by Americans. Now Melissa, one of the nation's favorite food writers, marries the French food she loves with the weeknight friendly techniques and ingredients she relies on in her Brooklyn kitchen. In Dinner in French, you will find a Ratatouille Sheet-pan Chicken; a Tahini Omelet t

This beautifully produced box of note cards and envelopes will feature the charming and whimsical illustrated definitions of portmanteau words the author discovered in other languages and cultures aro

85 beautifully photographed recipes for delectable dishes and satisfying snacks that are gluten-free, refined sugar-free, keto and paleo-friendly, and made with whole food ingredients, from the trends

In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, problem-solving strategies, and more than 100 meticulously tested, creative, and inspiring recipes.Claire S

Kid-friendly silliness, parent-approved wit, and bright art merge in this immersive, prompted journal that teaches kids how to write and express themselves creatively.In this approachable and fun lear

Making an impressive and delicious brunch is easy with this deck full of irresistible recipes for waffles, poached eggs, popovers, pancakes, and more! Featuring photographs for every recipe and innova

Though times have changed, the charm and grace of Southern style endures. It’s a design tradition that values gentility and gracious living above conspicuous consumption; history and mystery above the

This gorgeous travel and look book is a love letter to Mexico City that celebrates in photographs and descriptive text the vibrant cultural, architectural, design, art, and culinary destinations in th

Kid-friendly silliness, parent-approved wit, and bright art merge in this immersive, interactive fill-in travel journal with stickers to decorate and postcards to send. In this approachable and witty

Kid-friendly silliness, parent-approved wit, and bright art merge in this immersive, interactive fill-in travel journal with stickers to decorate and postcards to send. In this approachable and witty

Kid-friendly silliness, parent-approved wit, and bright art merge in this immersive, interactive fill-in travel journal with stickers to decorate and postcards to send. In this approachable and witty

A journal for appreciating the beautiful, the quirky, the surprising, and the overlooked.Throughout the hustle and bustle every day, we must remember to slow down, unplug, and take in our surroundings

Color is both the simplest and strongest assertion of a room’s personality, and today it adorns every surface–ceilings, floors, woodwork, fabrics, accents, and more. With the limitless amount of color

Cook up something fresh and fantastic any time of year with recipes from whole food pioneers Moosewood Restaurant. Each recipe features fruits and vegetables peaking in summer, autumn, winter, and spr