Beautiful radiance is more than skin deep. What we eat directly affects the appearance of our complexion and determines how we age. Diets rich in protein, healthy fats, and good carbohydrates, such as
Who owns our forests? We do. That's right, more than 10 million ordinary citizens own more than half of the forestland in America. The vast majority of landowners want to do right by their land, but u
Natural remedies for various physical ailments are well known; now hitting the scene are supplements—made from berries, mushrooms, herbs, and other plants— that can help the body (and mind) adapt to s
The first comprehensive flatwater paddling guide to Utah's lakes, rivers, and reservoirs.Utah is covered with scenic waterways that offer a diversity of excursions for paddlers of all levels. Pine-li
Is it possible to eat well, drink wine, and still lose weight? Melanie Avalon is living proof that, heck yeah, it’s not only possible, it’s unbelievably simple and straightforward. It’s all about the
It is a sequel to Robert Rubright's "Walks and Rambles in and around St Louis". The walks range from two to nine miles, from gentle strolls to more challenging excursions. Each chapter includes drivin
The first and only sea kayaking guide to the Chesapeake Bay region offers information and guidance for 30 paddling trips. The Chesapeake Bay watershed covers 64,000 square miles and drains parts of s
The first and only guide to bicycling the national parks and wilderness areas of Oregon and Washington. Bicycling is becoming an ever-more popular option as some national parks are closing roads to c
Welcome to Quad's kitchen. Get ready to cook with spirit, eat with gusto, and laugh with abandon. Whether you follow her on Bravo’s Married to Medicine, are a regular watcher of Sister Circle, or have
Pork prices can rise and the economy can fluctuate, but consumption of bacon remains steady. Its sublime savory taste has been explained by scientists as well: Bacon boasts umami, the seductive “fifth
Joanne Palmisano is passionate about the joy and importance of reuse in home decor. Whether it's reclaimed, repurposed, recycled, salvaged, or antique, Joanne will show you how to turn an old piece in
Good food makes everyone feel warm and cared for, which is the very essence of hygge. This Danish way of life has been embraced by Americans who want that same sense of cozy. In Tasting Hygge, acclaim
Hattie’s Restaurant has been bringing classic Southern cooking to Saratoga Springs, New York, since 1938, when Louisiana native Hattie Gray, then a household cook, saved up enough money to start Hatti
Preserving is an ancient technique that speaks to a modern sensibility. It puts you in step with the seasons, uses up leftover fruits and vegetables, and gives you complete control over what goes into
This classic account of King Philip's War, first published in 1958, offers a bird's-eye view of the conflict, from the Wampanoag sachem's rise to his ultimate defeat. The battles, massacres, stratage
The fabled nature of Montana's streams cannot be taken for granted. In the late 1800s many of Montana's rivers were filled with pollution and dying fish. Certain key conservation and restoration polic
The Ogallala Aquifer that lies deep beneath theGreat Plains from Texas to Colorado contains enough water to fill Lake Erie nine times! Everyyear five trillion gallons are pumped out for irrig
This new paddling guide to Florida's 10,000 Islands and Big Cypress region features trips for canoes and kayaks. This new guide features saltwater paddling tours in the northern and central 10,000 Is
Mountain climbing is an exhilarating experience that attracts millions around the world each year. Alpinists and climbers face a unique set of challenges and risks when scaling mountains or descending
The curious wanderer's guide to the colorful history and the rich natural diversity of the Chesapeake and Delaware Bay area.Follow the trails in this all-new guide, and you'll discover deep forests,
An definitive cycling guide to scenic back roads in the Blue Ridge and Great Smoky Mountains region of Georgia, Tennessee, North Carolina, and Southern Virginia.
Lager your loaves, beer your brioche, pale ale your pretzels, dunkel your dough... just pour a pint to bake something extra special. The brew will add a unique depth of flavor to baked goods from brea
It’s easy (or easier) to become a wine expert when you narrow the field down to ten grapes. For the wine drinker who loves Pinot Noir but doesn’t know what to try next, wants a French Chardonnay but i
Want to get to know Virginia, gateway to the South and a state steeped in history? In the revised and updated Backroads & Byways of Virginia, you'll find 19 itineraries for scenic drives, day trip
