The pursuit of excellence is reflected in Audemars Piguet’s prestigious models, painstakingly crafted by artisans for over 130 years. Founded in 1875 by Jules-Louis Audemars and Edward-Auguste Piguet,
From high-society balls and fashion shoots to portraits of artists and scenes from urban life in France, this volume showcases Doisneaus best photographs for Vogue Paris. Celebrated photographer Rob
This broad spectrum of interiors draws inspiration from both the classic French decorative tradition and the freshest Parisian home designs. Discover the rich diversity of Parisian style in thirty-fou
Dennis Hopper's many talents—actor, director, photographer, painter, and collector—are showcased in this monograph on an American icon. Dennis Hopper’s role in the seminal film Easy Rider (1969) made
Featuring a peep hole cover, this collection of rare vintage pin-up postcards showcases a range of flirty and provocative poses that evoke nostalgia for the 1940s and ‘50s. This gift editi
This comprehensive tome on Italian cooking offers 250 step-by-step techniques, 120 regional recipes, and links to eight video tutorials to ensure success by the home chef. Italian cuisine is one of li
This bible of dessert recipes and techniques combines the finely honed skills of master pastry chefs with interactive videos and step-by-step photographs to ensure success at home. This richly illust
More than a simple chronology, this volume explores the technical resources used to measure time—solar, hydraulic, mechanical, or electrical—just as it explains the key factors behind the major breakt
Daniel Buren consistently questions how art is conceived and perceived, and deliberately inverts the relationship that visual artworks maintain with the places where they are exhibited. Because an exh
Black-and-white photographs oozing with cool immortalize the performances and offstage lives of more than 100 famed jazz musicians who forged Blue Note Records’ legendary reputation. Blue
Chef James Viaene shares his favorite memories and recipes accumulated over fifty years working in the grand homes and kitchens of the Parisian elite. James Viaene began his culinary career in the mi
From the OBEY Giant posters to Banksy’s stencils and from iconic bubble letter tags to mosaic space invaders, street art is omnipresent. Graffiti and street art have long been part of our visual cultu
Chef Emmanuel Renaut shares fifty exquisite recipes from his triple-Michelin-starred kitchen. Drawing on the exceptional bounty of the surrounding forest, meadows, and bubbling mineral streams, renown
This extensive volume uncovers Dali’s influences, artistic development, and legacy, offering unprecedented access inside the world of the man behind the mustache. Through astute analysis of Dali’s wo
This handsome volume pays homage to the humble grape's revered nectar. This truly exceptional miscellany of anecdotes, facts, quotable quotes, and interesting stories celebrates wine in all its guise
Antoine Agoudjian’s comprehensive tome is dedicated to the Armenian cultural memory and identity; it marks the centenary of the Armenian genocide. Antoine Agoudjian has dedicated his life’s work to th
Paul Gauguin's exotic paintings continue to entrance hundreds of thousands of museum-goers in retrospectives like Paul Gauguin and the South Pacific: The Edward McCormick Blair Collection (opens at th
The creative evolution and versatility of the dress over the past century is showcased in 101 groundbreaking pieces by iconic fashion designers. Featuring one dress from each year since 19
Trish Deseine, former BBC cooking show host who has sold more than one million cookbooks worldwide, shares tips on food and entertaining in the true Parisian style. In The Paris Gourmet, Trish Desein
The stories of thirty-three women who enthralled society’s artistic geniuses and thus inspired the creation of some of the greatest works of the past two centuries. American Lee Miller was a successf
Francis Bacon was so inspired by the Picasso exhibit in 1927 at the Paul Rosenberg gallery in Paris that he decided to dedicate himself to painting. From that point onward, he established and maintain
