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出版日:2012/11/20 作者:Kat Robinson  出版社:History Pr  裝訂:平裝
Dozens of different pies on restaurant menus from the Delta to the Ozarks await hungry diners, and almost every delectable creation is a masterpiece of southern baking. Join food writer Kat Robinson o
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出版日:2010/12/31 作者:Kyle Neddenriep; Angelo Pizzo (FRW)  出版社:History Pr  裝訂:平裝
Kick snow from your shoes and step into the warmth of the old Hoosier high school basketball gym, where farmers in overalls line the court and students heckle referees from planks above the bleachers.
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