From Cleveland to Cincinnati and everywhere in between, Ohio rocks. Rebels and Underdogs: The Story of Ohio Rock and Roll takes readers behind the scenes to witness the birth and rise of musical legen
As the first African American player to be drafted by the NFL and the first African American to play quarterback, George Taliaferro was a trailblazer whose athletic prowess earned him accolades throug
As the first African American player to be drafted by the NFL and the first African American to play quarterback, George Taliaferro was a trailblazer whose athletic prowess earned him accolades throug
What’s a gal to do when her loaded lover is getting to be a nuisance? Why, just murder him and take all his money, of course. If you want to be fabulously single with tons of cash, just follow the lea
Have you meticulously counted calories and obsessed over what you eat and how you move, only to feel exhausted, unfulfilled, and overweight? The Wellness Lifestyle: A Chef's Recipe for Real Life is th
Originally created at its namesake the Brown Hotel in Louisville, Kentucky, the Hot Brown began as turkey on bread, covered with Mornay sauce and topped with tomato wedges and two slices of bacon. Tod
America's favorite president sure got around. From his time as a child in Kentucky, as a lawyer in Illinois, and all the way to the Oval Office, Abraham Lincoln toured across the countryside and citie
In the summer of 1969, 400,000 people from across the country came together and redefined the music scene forever. Though the legacy and lore of Woodstock lives on in the memory of its attendees, a ne
A Grip of Time (prison slang for a very long sentence behind bars) takes readers into a world most know little about—a maximum-security prison—and into the minds and hearts of the men who live there.
For many home cooks, it can be a challenge to find the time, money, and ingredients to enjoy preparing a healthy, plant-based meal. Imagine a cookbook where you didn’t have to shop for expensive ingre
For many home cooks, it can be a challenge to find the time, money, and ingredients to enjoy preparing a meal. Imagine a cookbook where you didn’t have to shop for expensive ingredients in unusual pla
There is no right or wrong way to drink bourbon—in a cocktail, straight up, on the rocks, or with a splash of soda. You will never know which is your way until you try them all, and How to Be a Bourbo
