Computer Technology and Computer Programming

NEW YORK TIMESBESTSELLER • In her first cookbook, social media star and baker BetülTunç of Turkuaz Kitchen shares 85 recipes for sweet and savory doughs and the dishes to make with them.BetülTunç's love affair with dough began when she was just eight years old in Erzurum, a city nestled in northeastern Turkey known for its long and snowy winters. During the dark, frosty days, she found solace baking Turkish breads and desserts with her mother and sisters.Betül's enthusiasm for baking, especially for creating sweet and savory doughs from scratch, followed her through her eventual move to the U.S. and the expansion of her family. While searching for a creative outlet to share her cooking in her new home, Betülbegan creating vintage-style videos on Instagram, garnering an audience that grew rapidly with each personal post she shared.InTurkuaz Kitchen,her first cookbook, Betülshares eighty-five recipes for sweet and savory doughs and the dishes to make with them. With inspiration from trad

A gorgeously illustrated, entertaining, and educational guide to the wonderful whales, dolphins, and porpoises of the world.Some of the world's most fascinating and beloved animals, cetaceans--whales,

A design-forward cookbook for sweet and savory baked goods from London's popular Violet Bakery that focuses on quality ingredients, seasonality, and taste (as opposed to science) as the keys to creati

The material is right there in front of you. You’ve known yourself for, well, a lifetime—and you finally feel ready to share your story with the world. Yet when it actually comes time to put pen to pa

On the banks of Mali's Niger River, Soumana Natomo and his family gather for a communal dinner of millet porridge with tamarind juice. In the USA, the Ronayne-Caven family enjoys corndogs-on-a-stick w