This is a bright, modern update of the best-selling "Bristol" title. The toaster oven is enjoying renewed interest and sales, and this revised edition brings you more special techniques and safety tip
Gary Lee, a best-selling author and one of America s leading authorities on wok cooking, has distilled his cooking expertise and cookbook experience into this easy-to-follow book, containing a collect
Irish pubs, whether in Ireland or the US, evoke warmth, friendliness, and home-away-from-home atmosphere. These days, however, that atmosphere comes as much from the food as the drink. Irish Pub Cooki
Fondue is a great winter dessert. But think of how wonderful a peanut butter fondue on fresh apples would be in the fall; or a light lemon cream fondue with strawberries and angle food cake would be i
Take control of the food at your wedding, and with it you'll take control of the cost, quality, and beauty of presentation of a vitally important part of your special day. This unique and totally new
As we learn more about diet, cholesterol and heart-health, it is more essential than ever. With its emphasis on a simple, sensible approach to healthy eating, this is a perfect, time-tested choice for
Many low carb cookbooks focus on diet and skimp on tasty, delicious recipes—not this one! For the nitty grittyR low-carb cookbook, we turned to expert, bestselling author Joanna White. Quick and Easy
