In this beautifully photographed book, master baker Jan Hedh teaches us the basics for baking delicious artisan breads right in our own ovens. Hedh offers a cookbook full of his favorite recipes, from
In this beautifully photographed book, master baker Jan Hedh teaches us the basics for baking delicious artisan breads right in our own ovens. Hedh offers a cookbook full of recipes for all occasions—
Featuring both classic and innovative recipes for every kind ofjam, jelly, preserve, and marmalade imaginable, The Jam andMarmalade Bible is the only cookbook of its kind that you’ll need tofill your
For forty-five years, renowned pastry chef Jan Hedh has been baking cookies, cakes, tarts, and pies. Over a lifetime immersed in the dessert traditions of his native Sweden, he has refined the art of
Cake is the centerpiece of every birthday, every wedding,and every celebration. It can also bring enjoyment to an ordinary day, as awell-earned slice of delicious indulgence. Here are fifty-eight spec
Featuring both classic and innovative recipes for every kind of jam, jelly, preserve, and marmalade imaginable, The Jam and Marmalade Bible is the only cookbook of its kind that you’ll need to fill yo
Have you ever wondered what wine to pair with that scoop ofice cream? Master baker and chef Jan Hedh answers everyice cream–related question you never knew you had in The UltimateGuide to Homemade Ice