Weight Loss Surgery Cookbook for Dummies
商品資訊
系列名:For Dummies
ISBN13:9780470640180
出版社:JOHN WILEY & SONS;LTD
作者:DAVIDSON
出版日:2010/09/17
裝訂/頁數:平裝/360頁
規格:24.1cm*18.4cm*2.5cm (高/寬/厚)
商品簡介
作者簡介
商品簡介
A practical, empowering guide to maintaining your weight after weight loss surgery "Weight Loss Surgery Cookbook For Dummies" is a book about food and maintenance: what foods to buy, how to prepare them, and how to enjoy a nutritious post-surgery diet. It helps you solidify new eating habits and enjoy some new recipes, as well as better understand nutrition and your food intake so that you can maintain your weight long after surgery.Features simple, delicious meals that conform to post-weight loss surgery requirementsOffers easy-to-prepare recipes that are high in flavor and low in fat and calories, that you can eat immediately after your surgery and beyond "Weight Loss Surgery Cookbook For Dummies" makes it easy to shed the pounds and keep them off!
作者簡介
Brian K. Davidson is the coauthor of Weight Loss Surgery For Dummies.
David "Chef Dave" Fouts is the exclusive chef for WLS Lifestyles magazine.
Karen Meyers, MS, RD/LD, is a registered, licensed dietitian and certified personal trainer.
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