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Ntozake Shange offers this personal culinary memoir, with dashes of literature and pinches of music, in her rousing tribute to black cuisine as a food of life that reflects the spirit and history of a people. With recipes such as "Collard Greens to Bring You Money," Shange introduces us to 'Afro-Atlantic foodways:' a cuisine born on the slave ships of the Middle Passage, and shared by all members of the African Diaspora. If I Can Cook/You Know God Can is a vivid story of the migration of a people that opens our hearts and minds to what it means for "black folks in the Western Hemisphere to be full."
作者簡介
Award-winning playwright, novelist, and poet Ntozake Shange is author of Liliane; Sassafras, Cypress, and Indigo; Betsey Brown, and many other works including the acclaimed choreopoem, For Colored Girls Who Have Considered Suicide/When the Rainbow is Enuf. She teaches at Prairie View A&M University in Houston, Texas, and Brown University in Providence Rhode Island.
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