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Milk & Cookies ─ 89 Heirloom Recipes from New York's Milk & Cookies Bakery
商品資訊
ISBN13：9780811872546
出版社：Chronicle Books Llc
作者：Tina Casaceli
出版日：2011/04/20
裝訂／頁數：精裝／175頁
規格：23.5cm*20.3cm*2.5cm (高/寬/厚)
商品簡介
作者簡介
商品簡介
From New York City's popular cookie shop Milk & Cookies comes 89 tried, true, and scrumptious recipes for cookies, bars, and brownies. In Milk & Cookies, pastry chef Tina Casaceli shares classic family recipes, as well as favorites from her bakery. More than 45 good-enough-to-eat photographs, can-do baking formulas, and a friendly Greenwich Village vibe make this cookbook too tantalizing to resist.
作者簡介
Tina Casaceli is the chef/owner of Milk & Cookies and a pastry instructor at the French Culinary Institute. She lives in New York City.
Antonis Achilleos is an award-winning food photographer.
Jacques Torres is an acclaimed pastry chef, author, television personality, and chocolatier. He lives in New York City.
Antonis Achilleos is an award-winning food photographer.
Jacques Torres is an acclaimed pastry chef, author, television personality, and chocolatier. He lives in New York City.
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