Methods and Tastes in Modern Continuum Mechanics ─ To the Memory of Donald E. Carlson
商品資訊
ISBN13:9789400718838
替代書名:Methods and Tastes in Modern Continuum Mechanics
出版社:Springer Verlag
作者:Roger Fosdick (EDT); Eliot Fried (EDT); Daniel Tortorelli (EDT)
出版日:2011/11/02
裝訂/頁數:精裝/818頁
規格:23.5cm*15.9cm*5.1cm (高/寬/厚)
定價
:NT$ 11000 元若需訂購本書,請電洽客服 02-25006600[分機130、131]。
商品簡介
商品簡介
This book is dedicated to the memory of Donald E. Carlson, who enjoyed a long distinguished career as a Professor of Theoretical and Applied Mechanics at the University of Illinois at Urbana-Champaign; he influenced the mechanics community through his teachings, publications and interactions. The book disseminates unique research investigations which give breadth and depth to the field of continuum mechanics and provide a vision for future advancements. The common bond of Don's publications was his sound theoretical developments and fundamental insight. He carefully delineated the principal roles of kinematics, conservation laws (including the second law of thermodynamics) and constitutive assumptions not only in his discussions and writings about fundamentals in mechanics but also in his work on the formulation of initial-boundary value problems that arise in modeling the behavior of elastic and thermoelastic bodies. This book expands this lucid practice by applying these roles to model a plethora of physical phenomena on the foundations and applications of modern continuum mechanics.This is a hardbound spinoff edition previously published in the Journal of Elasticity, volumes 104 and 105, 2011.
主題書展
更多
主題書展
更多書展購物須知
外文書商品之書封,為出版社提供之樣本。實際出貨商品,以出版社所提供之現有版本為主。部份書籍,因出版社供應狀況特殊,匯率將依實際狀況做調整。
無庫存之商品,在您完成訂單程序之後,將以空運的方式為你下單調貨。為了縮短等待的時間,建議您將外文書與其他商品分開下單,以獲得最快的取貨速度,平均調貨時間為1~2個月。
為了保護您的權益,「三民網路書店」提供會員七日商品鑑賞期(收到商品為起始日)。
若要辦理退貨,請在商品鑑賞期內寄回,且商品必須是全新狀態與完整包裝(商品、附件、發票、隨貨贈品等)否則恕不接受退貨。

