Cook's Illustrated All-time Best Soups

A?perfect?soup?recipe?is?one?you?make?forever--it?is?comforting,?nourishing, the?very?essence?of?flavor.?In?this?handsome,?focused?cookbook,?the?experts?at? Cooks Illustrated?boil?the?world?of?soups?down?to?the?very?best?choices,?each?one a?kitchen-tested?keeper?yielding?flavors?that?exceed?even?what?grandma?cooked up.?Here?are?the?ideal?broths,?the?heartiest?rustic?soups,?most?elegant?purees,?and the?best?examples?from?around?the?world.?All-Time Best Soups?turns soup-making?into?an?everyday?pleasure?with?recipes?guaranteed?to?become cherished?favorites.

America’s Test Kitchen is a real 2,500 square foot test kitchen located just outside of Boston that is the home?to more than three-dozen full-time cooks and product testers. America’s Test Kitchen publishes two magazines,?Cook’s Illustrated?and?Cook’s Country, with a combined 1.3 million+ subscribers, and dozens of top-selling cook- books. We have?published more than 145 cookbooks, and that number continues to grow with many new books in development.