Nutrients in Dairy and Their Implications for Health and Disease
商品資訊
ISBN13:9780128097625
出版社:Academic Pr
作者:Ronald Ross Watson (EDT); Robert J. Collier (EDT); Victor R. Preedy (EDT)
出版日:2017/07/03
裝訂/頁數:精裝/490頁
規格:27.9cm*21.6cm*3.2cm (高/寬/厚)
定價
:NT$ 10000 元若需訂購本書,請電洽客服 02-25006600[分機130、131]。
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Nutrients in Dairy and Their Implications for Health and Disease addresses various dairy products and their impact on health. This comprehensive book is divided into three sections and presents a balanced overview of the health benefits of milk and milk products. Summaries capture the most salient points of each chapter, and the importance of milk and its products as functional foods is addressed throughout.
- Presents various dairy products and their impact on health
- Provides information on dairy milk as an important source of micro-and macronutrients that impact body functions
- Addresses dietary supplements and their incorporation into dairy products
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