Low Carb on the Go

More than 80 fast, healthy low-carbohydrate recipes for meals and snacks you can eat anywhere, anytime.

Low-carb eating is a sustainable lifestyle choice for people who want to lose weight, stabilize blood sugar, or simply avoid the afternoon carb coma. Fitting a low-carbohydrate diet into your busy day is easy with more than 80 meal and snack recipes bursting with modern, vegetable- and protein-packed ideas such as Chia Seed and Turmeric Pudding, Coconut and Vanilla Energy Balls, and Chicken Teriyaki with Cauliflower Rice. Discover tips and tricks for healthy meal prep, and the best way to store and transport your low-carb lunch to keep it looking and tasting fresh. Each recipe contains nutritional information, including the all-important carb count, as well as a handy guide to prep time and equipment you'll need. With Low Carb on the Go, you can plan your low-carb diet and stick to it with more than 80 delicious, healthy meals and snacks for anytime, anywhere.

Sandra and Mirko Stupning run the Low Carb Rezepte (Recipes) website, dedicated to everyday delicious low-carb recipes, which attracts more than two million unique visitors a year. The success of the website led Sandra and Mirko to publish their first e-book, The Low Carb Cookbook, to enthusiastic feedback. With a large social media presence (more than 130,000 likes on the Low Carb Rezepte Facebook page), Sandra and Mirko have successfully turned their collection of low-carb recipes into a high-profile brand. Sandra Stupning is a qualified nutritionist; both authors are passionate about cooking and healthy eating.