商品簡介
With five decades of experience, catering for high-society events, including state banquets for the royal family, Peter Gladwin knows a thing or two about putting together a great menu. Here, he shares an array of his own gastronomic delights plus a host of delicious recipes submitted by notable figures and celebrities, all of which can be cooked at home. Recipes are separated into the following chapters: Canapés; Larder; Starters; Salads and Sides; Vegetarian and Vegan; Fish; Meat; Emulsions, Infusions, Essences and Good Gravy; Desserts; Cheese and Savouries; Chocolates and Sweetmeats. Alongside the recipes, Peter shares stories of London, menus he s created, and anecdotes that divulge the secrets of the great kitchens and banquets in the Square Mile, giving the reader a rare and entertaining view behind the green baize door . In aid of the Lord Mayor s Charity Appeal, the book features a foreword from the Lord Mayor, Peter Estlin, and his own favourite recipe for Treacle Tart.
