"Gourmet Vegan Cookbook", the First book in the "Green & Awake Series", is now available in its latest, expanded and revised version
WHAT TO EXPECT?
A gourmet vegan cookbook studded with full-color photos to creating vegan restaurant quality dishes- from meat substitutes to unconventional salads, sattvic main dishes, cookies, raw crackers, fermented cheeses, signature raw cakes and traditional Scandinavian desserts.
This is Nazli's long-awaited debut cookbook, a treasure trove work including over 100 gourmet vegan recipes.
WHOM FOR?
Author Nazlı Develi is a well-known plant based - raw food chef working internationally, mainly in Nordic countries.
She is the author of numerous books including "Green & Awake Series", "New Nordic Meets Old Italian" and best selling "Gourmet Raw Cakebook - A complete guide to raw vegan cakes"
She has appeared on Vegovision live-show and has been featured in Vegnews, UK Vegan Food & Living Magazine, Sweden's Journal Chocolate Magazine, RaiseVegan, Canadian Vegan Magazine, and other publications.
Many people describe her food as "close to its natural state but still gourmet."
For more information, visit Nazli's website at https: //www.gurmevegan.com and her Instagram @gurmevegan
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