Losing pounds is no guarantee for happiness, for this reason, we must seek a way to follow healthy eating that is sustainable over time on an also emotional level.
This cookbook was designed to specifically assist people who have undergone weight loss surgery by enabling them to enjoy the benefits of eating healthier fried food. The nutritional values, proportions, and preparation times are included in this book to meet the needs of bariatric patientswho want to lose weight with over 400 quick and easy recipes to prepare delicious low-calorie, low-carb meals without compromising on taste.
In this Cookbook with 400+ recipes, you will find:
����Breakfast recipes
����Lunch and Dinner recipes
����Seafood recipes
����Vegan and vegetarian recipes
����Recipes for snacks and appetizers
����Poultry and meat recipes
����Dessert recipes
AND MUCH MORE!
BUY IT NOW and let your customers get addicted to this amazing book and came again to your library to buy the complete series
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