Plant-Based Diet Recipes: A Quickstart Guide To Plant-Based Diet To Kick-Start Your Weight Loss Journey, Eat Well Every Day, And Get A Healthy L

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If weight loss is your focus, combined with the Plant-Based Diet, you can use the following tricks to see more results. A practical first step is to use smaller plates and bowls. A half-empty plate convinces our brain that we are depriving ourselves while a full bowl or plate does the opposite. Another trick our mind plays is that it wants to sample the flavor of everything before it decides it's full. By having only two or three flavors on a plate, you can reduce your consumption and still feel full. Eating with chopsticks is another good trick as it slows down our eating rate by forcing us to eat smaller bites. This will, of course, only work if you stop when you are full.

Chewing our food well and making sure we swallow between each bite also helps to make us more conscious of what we are eating. You can also brush your teeth between each meal to cut down on mindless snacking. We can reduce the calorie content of our food by adding more water while cooking. This is a great trick for foods like rice and oats. One of the biggest ways we get hidden calories is through beverages. Even 100% pure fruit juice contains a huge number of calories. These can be reduced by diluting the drink with water or club soda. Ideally, we should be drinking plain water only as this is the best way to hydrate your body and cut calories out completely, but if you find that difficult to do, diluting it, to begin with, is a good option.

This book covers:

• The Plant-Based Diet
• Plant-Based Recipes Per Meal Type
• Healthy Snacking Tips and Meal Preparation Techniques

And much more!!!

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