Thai cooking has become extremely popular, mostly due to the unique flavors and heat contained in most dishes. Every dish is filled with an abundance of flavors, usually a wonderful combination sweet, sour, and salty.
The typical Thai ingredients include things like galangal (similar to ginger), coconut milk, tamarind, lemongrass, lime, basil, turmeric, garlic, fish sauce, etc. There are a lot of wonderful dishes made in Thai style.
Create the exciting flavors of your favorite Thai meals in your own kitchen.
This book reveals the secrets to making iconic dishes and introduces a menu of new options to discover.
When preparing recipes from this Thai Cookbook, keep in mind people have different tolerance for spices. That why preparing Thai meals at home is so great. You get to control the level of spiciness and flavor each dish to your exact taste. Keep in mind you can always add spices, but you can't remove them. Start easy and taste test as you go. For most Thai dishes, the heat is offset by the addition of coconut milk or coconut cream, both of which add an exotic element to Thai cooking.
Enjoy your adventure in Thai eating. It's a wonderful way to surprise family and guests.
Grab your copy now!
外文書商品之書封，為出版社提供之樣本。實際出貨商品，以出版社所提供之現有版本為主。部份書籍，因出版社供應狀況特殊，匯率將依實際狀況做調整。
無庫存之商品，在您完成訂單程序之後，將以空運的方式為你下單調貨。為了縮短等待的時間，建議您將外文書與其他商品分開下單，以獲得最快的取貨速度，平均調貨時間為1~2個月。
為了保護您的權益，「三民網路書店」提供會員七日商品鑑賞期(收到商品為起始日)。
若要辦理退貨，請在商品鑑賞期內寄回，且商品必須是全新狀態與完整包裝(商品、附件、發票、隨貨贈品等)否則恕不接受退貨。
