Nothing can make a trip to Spain and Portugal more enjoyable and rewarding than a great dining experience. This guide not only helps you find your way around a menu written in Spanish or Portuguese, but also will help you find great places to eat the unique and wonderful food of Spain and Portugal.
Even people who speak passable Spanish or Portuguese can have trouble reading a menu. We'll bet you a plate of criadillas with a side of kokotxas that you'll still need this guide. There are always unusual items on a menu. With this guide tucked inconspicuously in your pocket, you'll know where to dine and boldly go where you once feared to enter.
Eating & Drinking in Spain and Portugal (sixth edition) includes:
- A comprehensive Spanish-menu translator
- A comprehensive Portuguese-menu translator
- A great (and down-to-earth) restaurant guide, including Barcelona, Madrid, Seville, and Lisbon
- Advice on restaurant etiquette
- Short pronunciation guides
- Opinions on everything food-related, from what to eat to where to get it...
From the author of Madrid & Toledo Made Easy and Barcelona Made Easy.
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